CURRIED PEANUT CHICKEN
"This is a nice change from traditional grilled items," says Jennifer Myers. The Havertown, Pennsylvania reader sprinkles coconut and currants over a tasty combination of chicken and peppers.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the orange juice, peanut butter and curry powder. Pour 2/3 cup marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade., Drain chicken and discard marinade. Grill chicken and peppers, covered, over medium heat for 5-8 minutes on each side or until a thermometer reads 165° and peppers are tender. , Warm the reserved marinade. Cut chicken and peppers into 1/2-in. strips; sprinkle with coconut and currants. Serve with rice and reserved marinade.
Nutrition Facts : Calories 424 calories, Fat 20g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 182mg sodium, Carbohydrate 49g carbohydrate (18g sugars, Fiber 5g fiber), Protein 17g protein.
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Preeti Adhikari
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.
Mariamawit Birhanu
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Jose Forty
[email protected]I made this dish last night and it was a hit! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Lyrical Shatta
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nafi Yeswa
[email protected]I followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Hugo Pineda
[email protected]This dish was a bit bland. I would recommend adding more spices next time.
Marlie Leachman
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.
Rupa Moni
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Oriana Hawkins
[email protected]I made this dish last night and it was a hit! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Doyin Eunice
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Olamilekan Boluwaji
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is so creamy and flavorful. I highly recommend this recipe.
najmul husain
[email protected]This dish was easy to make and so flavorful. The peanut sauce is amazing! I will definitely be making this again.
janag
[email protected]I followed the recipe exactly and it turned out great! The chicken was tender and juicy, and the sauce was delicious. I served it over rice and it was a perfect meal.
Frank Ofori
[email protected]This curried peanut chicken was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.