Canned pumpkin, tomatoes and broth become the base for a tasty, colorful soup.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In 3-quart saucepan, heat oil over medium-high heat. Add onion and garlic; cook 1 to 2 minutes, stirring frequently, until onion is crisp-tender.
- Stir in all remaining ingredients. Heat to boiling. Reduce heat to low; cover and simmer 10 to 12 minutes, stirring occasionally, until vegetables are tender. If desired, season to taste with pepper.
Nutrition Facts : Calories 125, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 9 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 1/2 cups, Sodium 400 mg, Sugar 11 g
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Mala Nundoo
[email protected]I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The curry and coconut milk give it a unique and flavorful twist. I will definitely be making this soup again.
Akinkuolie Omorinsola
[email protected]This soup is amazing! The flavors are so well-balanced, and the pumpkin and coconut milk make it so creamy and rich. I will definitely be making this soup again and again.
Honar Bamarni
[email protected]This soup is a great way to get your kids to eat their vegetables. The pumpkin and coconut milk make it sweet and creamy, and the curry gives it a little bit of a kick. My kids love it, and I love that it's a healthy and filling meal.
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[email protected]This soup is perfect for a cold night. It's warm and comforting, and the flavors are amazing. I love the curry and pumpkin combination, and the coconut milk gives it a creamy and rich texture. I will definitely be making this soup again.
Negussie Kebede
[email protected]This soup is so easy to make, and it's so delicious. I love the combination of flavors, and the pumpkin makes it so creamy. I will definitely be making this soup again.
syed waseem aslam
[email protected]I love the unique flavor of this soup. The curry and pumpkin are a perfect combination, and the coconut milk gives it a creamy and rich texture. I will definitely be making this soup again.
Leaon Khan
[email protected]This soup is a great way to get your kids to eat their vegetables. The pumpkin and coconut milk make it sweet and creamy, and the curry gives it a little bit of a kick. My kids love it, and I love that it's a healthy and filling meal.
chetopenguin
[email protected]This soup is perfect for a cold night. It's warm and comforting, and the flavors are amazing. I love the curry and pumpkin combination, and the coconut milk gives it a creamy and rich texture. I will definitely be making this soup again.
Muhmmad Azaan
[email protected]This soup is so easy to make, and it's so delicious. I love the combination of flavors, and the pumpkin makes it so creamy. I will definitely be making this soup again.
GAMEING WITH EMON24
[email protected]I love the unique flavor of this soup. The curry and pumpkin are a perfect combination, and the coconut milk gives it a creamy and rich texture. I will definitely be making this soup again.
Faiza Mirza
[email protected]This soup is a great way to use up leftover pumpkin. I always have a few cans of pumpkin puree in my pantry, and this soup is a great way to use them up. The soup is also very versatile. I've added different vegetables to it, and it's always deliciou
Monir Hussen
[email protected]I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The curry and coconut milk give it a unique and flavorful twist. I will definitely be making this soup again.
Smarika Poudel
[email protected]This soup is so easy to make, and it's perfect for a weeknight meal. I love that I can just throw all of the ingredients in my slow cooker and let it do the work. The soup is always delicious, and it's a great way to get my kids to eat their vegetabl
Salma Chadni
[email protected]I love the creamy texture of this soup. The pumpkin and coconut milk give it a rich and satisfying flavor. I also appreciate that this soup is packed with vegetables, making it a healthy and filling meal.
Oliver Contractors
[email protected]This soup was a hit with my family! The flavors of the curry and pumpkin were perfectly balanced, and the vegetables were cooked to perfection. I will definitely be making this soup again.