CURRIED WHEAT BERRY SALAD
Steps:
- - Soak wheat berries overnight in water - Bring to a boil and boil vigorously for 2 minutes, then let simmer gently for 30 minutes - In a large bowl, mix together oil, vinegar, honey and curry powder - Add cooled wheat berries to bowl - Add in apple, cucumber, nuts and raisins - Combine and serve
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afan afridi
[email protected]I'm not sure if I did something wrong, but my salad turned out a bit bland. I think I'll try adding some more spices next time.
Terree Norman
[email protected]This salad is a bit pricey to make, but it's definitely worth the splurge. The ingredients are all high-quality and the flavors are amazing.
Brian Zack
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Nagham Mahmoud
[email protected]I love the texture of the wheat berries in this salad. They're chewy and filling.
abutaleb
[email protected]This salad is a great make-ahead dish. It's even better the next day!
Mara White
[email protected]I'm not a huge fan of curry, but I really enjoyed this salad. The dressing is flavorful and not too spicy.
Ali Wajid
[email protected]This salad is a great way to use up leftover chicken or tofu. It's also a great meatless main course.
Nyawira Wanjohi
[email protected]I love the versatility of this salad. I've used different vegetables and fruits each time I've made it and it's always delicious.
G5 Kids
[email protected]I've made this salad several times now and it's always a hit. It's a great dish to serve at parties or potlucks.
Jorge Bryan
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort. The flavors are amazing!
Nolwandle Mbhele
[email protected]I'm always looking for new and interesting salads to make, and this one definitely fits the bill. The curry dressing is especially delicious.
Charbel Moukawam
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Haji Jamali
[email protected]I'm not a big fan of wheat berries, but I really enjoyed this salad. The curry dressing and vegetables helped to balance out the flavor of the wheat berries.
ahtashamali Talha
[email protected]I made this salad for a potluck and it was a hit. Everyone loved the unique flavor and texture.
Itunu Obalade
[email protected]This salad is a great source of fiber and protein. It's also low in calories and fat, making it a healthy choice for a meal or side dish.
Jalali Shah
[email protected]I love the combination of flavors in this salad. The curry powder, cumin, and coriander give it a warm and earthy flavor, while the vegetables add a nice crunch and sweetness.
Keith Maendesa
[email protected]This salad is a great way to use up leftover wheat berries. It's also a great make-ahead dish, as the flavors meld together nicely over time.
Yashfa Arman
[email protected]I followed the recipe exactly and it turned out beautifully. The wheat berries had a nice chewiness to them and the vegetables were cooked perfectly. The curry dressing was flavorful and added a nice kick.
leisa Sharpe
[email protected]This curried wheat berry salad was a delightful surprise. The flavors of the curry, vegetables, and wheat berries came together perfectly, creating a dish that was both satisfying and refreshing.