Was needing an alternative way for doing chicken & made up this recipe. It has a smooth sauce & gives you the type of heat that you can feel when you swallow but doesn't burn your mouth. Very satisfying!
Provided by NolaCherie
Categories One Dish Meal
Time 55m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Remove skin from chicken. Brown chicken in olive oil in a large skillet on medium heat, then remove & set aside. Add onion & garlic to skillet adding curry powder & red pepper flakes & lightly saute' until onion begins to soften. Add flour & stir constantly for 3 - 4 minutes to make a light roux. Lower heat to medium low (about 2 on the dial), then add chicken broth, stirring thoroughly to remove lumps (can use a wisk). Add chicken back to skillet, & cover. Cook for appx. 30 minutes, stirring occassionally & flipping chicken, until chicken is nearly done. Add peanut butter. Mix together & cook for another 10 minutes on low - med. low, stirring occasionally, until chicken is cooked through (no red juices when pierced). Serve over Egg Noodles.
- Notes:.
- Can debone chicken after it's cooked & add back to sauce before serving.
- If the sauce gets too thick during cooking, add a little more chicken stock or broth.
- (No measurements were used in the making of this dish so I had to approximate how much I used. Add all to your own tastes.).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
HATSE SAMUEL SERAPHIM COSBY YAO
y_h@hotmail.comThis is a must-try recipe for any fan of curry chicken.
THISTHATSLOPPYGAMER
thisthatsloppygamer36@yahoo.comThe chicken is always cooked perfectly in this recipe.
Dasoye Golombo
golombo-d@hotmail.comI love the creamy peanut butter sauce in this dish.
harun rasid
h_r42@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Nizam Ullah
nizam-u@aol.comI've made this dish several times and it's always a hit with my family and friends.
France Kauzen
k_france94@yahoo.comThis is the best curry chicken with peanut butter sauce recipe I've ever tried!
Rudge Rudgelety
rudgelety53@gmail.comThis recipe was a disaster! The sauce was too thick and the chicken was overcooked.
SEHANI SHARMILA
s@hotmail.comI'm not sure what I did wrong, but my sauce turned out really watery. The flavor was still good, but the texture was off.
Naroo Umair
narooumair20@yahoo.comThis dish was a bit bland for my taste, but I think that's just a matter of personal preference.
Soiod Hasan mahmud
h_soiod94@aol.comI love this recipe! It's so easy to make and the results are always delicious.
ali Al_Dailami
al_dailamiali@gmail.comThis is one of my favorite recipes! The peanut butter sauce is so good and the chicken is always cooked perfectly.
Gumani Mavhungu
m.g@hotmail.comI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the chicken was perfectly cooked. I would definitely make this again.
De'Andre Walker
walkerd@hotmail.comThis dish was a bit too spicy for my taste, but I still enjoyed it. The peanut butter sauce was delicious and the chicken was very tender.
Shaour Ahmad
a52@aol.comI'm not a big fan of peanut butter, but I thought I'd give this recipe a try. I was pleasantly surprised! The peanut butter sauce was actually really good and the chicken was cooked perfectly.
Danish Zehen
z-d54@hotmail.comThis curry chicken is a great weeknight meal. It's easy to make and the results are always delicious. I love the creamy peanut butter sauce and the tender chicken.
Rehema Elizabeth
e.rehema25@gmail.comI made this dish last night and it was delicious! The peanut butter sauce was the perfect balance of sweet and savory, and the chicken was tender and juicy. I would highly recommend this recipe.
J. Nardelli
n.j10@gmail.comThis curry chicken with peanut butter sauce was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.