Was needing an alternative way for doing chicken & made up this recipe. It has a smooth sauce & gives you the type of heat that you can feel when you swallow but doesn't burn your mouth. Very satisfying!
Provided by NolaCherie
Categories One Dish Meal
Time 55m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Remove skin from chicken. Brown chicken in olive oil in a large skillet on medium heat, then remove & set aside. Add onion & garlic to skillet adding curry powder & red pepper flakes & lightly saute' until onion begins to soften. Add flour & stir constantly for 3 - 4 minutes to make a light roux. Lower heat to medium low (about 2 on the dial), then add chicken broth, stirring thoroughly to remove lumps (can use a wisk). Add chicken back to skillet, & cover. Cook for appx. 30 minutes, stirring occassionally & flipping chicken, until chicken is nearly done. Add peanut butter. Mix together & cook for another 10 minutes on low - med. low, stirring occasionally, until chicken is cooked through (no red juices when pierced). Serve over Egg Noodles.
- Notes:.
- Can debone chicken after it's cooked & add back to sauce before serving.
- If the sauce gets too thick during cooking, add a little more chicken stock or broth.
- (No measurements were used in the making of this dish so I had to approximate how much I used. Add all to your own tastes.).
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HATSE SAMUEL SERAPHIM COSBY YAO
[email protected]This is a must-try recipe for any fan of curry chicken.
THISTHATSLOPPYGAMER
[email protected]The chicken is always cooked perfectly in this recipe.
Dasoye Golombo
[email protected]I love the creamy peanut butter sauce in this dish.
harun rasid
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nizam Ullah
[email protected]I've made this dish several times and it's always a hit with my family and friends.
France Kauzen
[email protected]This is the best curry chicken with peanut butter sauce recipe I've ever tried!
Rudge Rudgelety
[email protected]This recipe was a disaster! The sauce was too thick and the chicken was overcooked.
SEHANI SHARMILA
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. The flavor was still good, but the texture was off.
Naroo Umair
[email protected]This dish was a bit bland for my taste, but I think that's just a matter of personal preference.
Soiod Hasan mahmud
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
ali Al_Dailami
[email protected]This is one of my favorite recipes! The peanut butter sauce is so good and the chicken is always cooked perfectly.
Gumani Mavhungu
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the chicken was perfectly cooked. I would definitely make this again.
De'Andre Walker
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The peanut butter sauce was delicious and the chicken was very tender.
Shaour Ahmad
[email protected]I'm not a big fan of peanut butter, but I thought I'd give this recipe a try. I was pleasantly surprised! The peanut butter sauce was actually really good and the chicken was cooked perfectly.
Danish Zehen
[email protected]This curry chicken is a great weeknight meal. It's easy to make and the results are always delicious. I love the creamy peanut butter sauce and the tender chicken.
Rehema Elizabeth
[email protected]I made this dish last night and it was delicious! The peanut butter sauce was the perfect balance of sweet and savory, and the chicken was tender and juicy. I would highly recommend this recipe.
J. Nardelli
[email protected]This curry chicken with peanut butter sauce was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.