Found this in a Taste of Home Magazine and tried it and was not disappointed. A nice change from your every day sandwiches, easy to make with a little kick from the curry. I filled buns from recipe #133547 and used imitation crab meat. DH & I really enjoyed it, maybe you will too.
Provided by Bonnie G 2
Categories Lunch/Snacks
Time 18m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine the crabmeat, mayonnaise, celery, onion, mustard and seasonings.
- Spread 1/2 cup crab mixture on the bottom of each roll.
- Sprinkle with cheese.
- Spread butter on the cut side of roll tops.
- Broil both halves of sandwiches 4 inches from the heat for 3-4 minutes or until cheese is melted and crab mixture is bubbly.
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Keeya Ambiek
[email protected]I've made this recipe several times and it's always a hit. Thanks for sharing!
syed abbas raza
[email protected]These curry crab sandwiches are perfect for a quick and easy lunch.
Beauty Brand
[email protected]I'm not a big fan of curry, but I loved these sandwiches. The curry sauce was mild and flavorful.
Krischelle Hawkins
[email protected]This recipe is a great way to use up leftover crab.
Monicah njambi
[email protected]I've tried this recipe twice and both times the curry sauce curdled. I'm not sure what I'm doing wrong.
Asghar ali asghar Ali solangi
[email protected]I found the recipe to be a bit confusing. The instructions were not very clear.
Md Rashidul Islam Rashed
[email protected]The curry sauce was a bit too spicy for my taste, but the crab was cooked perfectly.
Vanessa Cossa
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the curry crab sandwiches.
Mbali Ndlovu
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The crab sandwiches are delicious and sure to impress your guests.
Folake Akinyosoye
[email protected]I love the combination of flavors in this recipe. The curry sauce is perfectly balanced with the sweetness of the crab.
Jiabu Rahman
[email protected]This is my go-to recipe for crab sandwiches. The curry sauce is to die for!
Tanya Denby
[email protected]I've made this recipe several times and it always turns out great. The crab is always tender and juicy, and the curry sauce is rich and flavorful.
Triple M Hirib
[email protected]These curry crab sandwiches were a hit at my last party! The curry sauce was creamy and flavorful, and the crab was cooked perfectly.