Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Mix crabmeat, Swiss cheese, green onions, parsley, curry powder, lemon juice, salt, and pepper together in a small bowl. Add just enough mayonnaise to hold the mixture together.
- Spread a small amount of the mixture on baguette slices. Place slices on a baking sheet.
- Broil in the preheated oven until they start to bubble a bit, 3 to 5 minutes. Serve warm.
Nutrition Facts : Calories 235.6 calories, Carbohydrate 24 g, Cholesterol 32.8 mg, Fat 9.4 g, Fiber 1.4 g, Protein 14 g, SaturatedFat 4.3 g, Sodium 370.5 mg, Sugar 1.6 g
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Jazim Mengal
[email protected]I highly recommend this recipe. It is delicious and easy to make. You won't be disappointed!
Edema Goffin
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make and it is always a hit with my family.
Golaki
[email protected]I love that this recipe is so versatile. I can add different vegetables or cheeses to it depending on what I have on hand.
Precious Haira
[email protected]This recipe is perfect for a quick and easy lunch or dinner.
Alex Njuguna
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Karyn O'Connor
[email protected]I am not a good cook, but this recipe was so easy to follow. The crab toast turned out great!
Jose luis Garcia
[email protected]This recipe is so easy to follow. I made it for my family and they loved it!
Geo
[email protected]I was a little hesitant to try this recipe because I am not a big fan of curry. But I am so glad I did! The curry flavor was not overpowering and the crab toast was delicious.
Ryan Ward
[email protected]This is the best crab toast recipe I have ever tried! The curry flavor is amazing.
Mohammad Taspi
[email protected]I had some leftover crab meat, so I decided to try this recipe. It was so good! I will definitely be making it again.
SOPHIA Kirkland
[email protected]This recipe is a keeper! I will be making it again and again.
M simmons
[email protected]I love the combination of flavors in this dish. The curry and crab go so well together.
Maruf Hasan Nahin
[email protected]This is a great recipe for a quick and easy appetizer. The curry crab toast was a hit at my party!
Michael “Mikey” Gibson
[email protected]I followed the recipe exactly and it turned out great! The crab toast was crispy and flavorful.
Raja Farhan
[email protected]This crab toast recipe was absolutely delicious! The curry flavor was perfect and the crab was cooked perfectly. I will definitely be making this again!