CURRY SCRAMBLE
Steps:
- In a large bowl, whisk eggs, milk, curry powder, salt, pepper and, if desired, cardamom until blended., Place a lightly greased large nonstick skillet over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Serve with tomatoes.
Nutrition Facts : Calories 160 calories, Fat 10g fat (3g saturated fat), Cholesterol 372mg cholesterol, Sodium 299mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein. Diabetic exchanges
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Dustin Wooten
[email protected]This is the best curry scramble I've ever had.
Larissa Moore
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Lubos Jakub
[email protected]This recipe is a great way to change up your breakfast routine.
Muiz Kareem
[email protected]I highly recommend this recipe to anyone who loves curry.
Adia Froehle-Baker
[email protected]This is one of my favorite recipes for a quick and easy weeknight meal.
John Mutua makau
[email protected]I've never had curry scramble before, but I'm glad I tried this recipe. It's delicious!
steve dob
[email protected]This recipe is a great way to get your daily dose of vegetables.
Austin top
[email protected]I love the combination of flavors in this scramble.
Deejay fresh kenya
[email protected]This scramble is so flavorful and satisfying.
Noreen Arshad
[email protected]I've made this recipe several times and it's always a hit.
Ivan Gumbs
[email protected]This recipe is a great way to use up leftover chicken or tofu.
Gordon Phillips
[email protected]I followed the recipe exactly and it turned out perfectly.
VALARY VICORU
[email protected]This is the perfect recipe for a quick and easy breakfast or lunch.
Zamir Zamir
[email protected]This scramble is a great way to get your kids to eat their vegetables.
PUBG GEMES
[email protected]I love how versatile this recipe is. I've made it with different types of vegetables and it's always delicious.
Azeez Olarinde
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Zaki7890 Zalkid
[email protected]This was a great way to use up leftover rice. I added some chopped vegetables and it was a complete meal.
Emmanuel Uchenna
[email protected]I'm not usually a fan of curry, but this scramble changed my mind. It was so flavorful and delicious. I'll definitely be making this again.
Voltren Xytech (Soothing Tides)
[email protected]This curry scramble was a hit with my family! The flavors were incredible, and it was so easy to make. We'll definitely be having this again soon.