DAGWOOD SANDWICH, ITALIAN STYLE

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Dagwood Sandwich, Italian Style image

Make and share this Dagwood Sandwich, Italian Style recipe from Food.com.

Provided by Chefella

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 10

1 whole wheat roll
3 ounces pastrami
3 ounces roast beef
3 ounces thinly sliced ham
2 ounces havarti cheese
2 lettuce leaves
1 tablespoon French dressing
salt and pepper, to taste
sliced onion
tomatoes, to taste

Steps:

  • Slice roll and spread each half with french dressing. Then layer each half equally with the three meats (vary layers, if desired). Place in toaster oven or under broiler for 2-3 minutes.
  • Remove from flame and top meats with salt, pepper, and havarti. Place both halves back under the broiler.
  • When the cheese is melting, remove and top with onion, lettuce and tomato. Press the two halves together with your hands and/or secure with toothpicks, slice cross-wise, and devour! *Optional--can add pepperoni, canadian bacon, provolone, banana peppers -- .

Nutrition Facts : Calories 1225.6, Fat 52.7, SaturatedFat 21.6, Cholesterol 313.4, Sodium 4339.7, Carbohydrate 74.7, Fiber 10.8, Sugar 14.6, Protein 114.6

CH Umar
ch_umar88@hotmail.com

I would definitely recommend this recipe to others.


Akhtar Ghani
ag48@yahoo.com

This sandwich is a great way to get your kids to eat their vegetables.


Rio Goldenarms
goldenarms_rio2@yahoo.com

I've tried this recipe several times and it always turns out great.


dinal isuru
isurudinal@yahoo.com

This sandwich is perfect for a party or potluck.


Brynlee Britton
b.b@yahoo.com

I made this sandwich for my family and they all loved it.


Ssbu Sammy
ss@gmail.com

This sandwich is a great way to use up leftover meats and cheeses.


Courtney Malcolm
malcolmc67@hotmail.com

I love that this sandwich can be customized to your liking.


Ripon oll Bangla tips
r-tips@gmail.com

The instructions were easy to follow and the sandwich turned out perfectly.


Lilly Külpmann
lilly93@aol.com

I've made this sandwich several times and it's always a crowd-pleaser.


Tshepang Mphuthi
t-mphuthi@gmail.com

This Dagwood sandwich was a hit at my party! Everyone loved the combination of flavors and textures.