You can use just about any candy you desire. I've used reese's peanut butter cups, twix, etc. And it's so easy to make.
Provided by sherry monfils
Categories Other Desserts
Time 4h45m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 375. In lg bowl, beat cream cheese and sugar until creamy. Add eggs and vanilla. Beat until combined.
- 2. Reserve 8 pieces of candy for garnish. Stir remaining candy into cream cheese mix. Pour mix into crust.
- 3. Bake 30 mins, or until almost set in center. Cover, chill 4 hrs. Garnish w/ whipped topping and reserved candy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahi Ch
[email protected]This cheesecake is a bit pricey to make, but it's worth it for a special occasion.
Sara Rajpoot
[email protected]I love the gooey caramel sauce on top of this cheesecake. It's the perfect finishing touch.
Rex Sharpclaw
[email protected]This is the perfect cheesecake recipe for a beginner. It's easy to follow and the results are delicious.
pretty lore
[email protected]I've made this cheesecake several times now and it always turns out great. It's a favorite of my family and friends.
Mr Devine
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's sure to impress your guests.
Qamar Taji
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. It was light and fluffy, and the caramel sauce was delicious.
Juan Tercero
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
Md shukcad Ali
[email protected]I love the combination of flavors in this cheesecake. The caramel sauce is the perfect complement to the creamy filling.
Deborah Otchere Donkor
[email protected]This is the best cheesecake recipe I've ever tried. I'll definitely be making it again.
Joanne Eves
[email protected]I followed the recipe exactly and my cheesecake turned out perfect. It was so delicious!
Joan Ombima
[email protected]This cheesecake was just okay. I've had better.
Tarla Emeline
[email protected]I'm not sure what I did wrong, but my cheesecake turned out really dense.
Lyn Samson
[email protected]This cheesecake was a lot of work, but it was worth it.
Fidelis Kozi
[email protected]I had some trouble getting the crust to set, but the filling turned out great.
Chibueze Nweke
[email protected]This cheesecake was a little too sweet for my taste, but my friends loved it.
Sashy Ortez
[email protected]I've made this cheesecake several times now and it's always a crowd-pleaser.
Ak pariyar
[email protected]The flavor of this cheesecake was amazing! The caramel sauce really made it.
John Mossberger
[email protected]I'm not a huge fan of cheesecake, but this one was actually really good. The crust was the perfect thickness and the filling was light and fluffy.
Peter Mcmillan Oduro
[email protected]This cheesecake was a hit at my party! It was so easy to make and everyone loved it. The crust was the perfect combination of crunchy and buttery, and the filling was creamy and smooth. The caramel sauce on top was the perfect finishing touch.