DANISH CHEESE SALAD
From Everything Raw: The No-Cooking Cookbook by Jennie Reekie and found in The Good Cook Salads. Posted for ZWT6. Danish Samsoe cheese is a semihard, pale yellow cheese with cherry sized holes. Swiss cheese is a good substitute. NOTE: The cooking time is the marinating time
Provided by Dreamer in Ontario
Categories Cheese
Time 4h10m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Slice the peppers fine into rings, discarding the cores and seeds, and place the rings in a serving bowl.
- Combine oil, lemon juice, pinch of mustard, salt and pepper to taste in a screw-top jar and shake until mixture is well blended (or whisk together in small bowl), then pour it over the peppers and let them marinate for four hours. Add the cheeses and onion to the peppers and toss all of the ingredients together.
Nutrition Facts : Calories 447.9, Fat 39.4, SaturatedFat 11.1, Cholesterol 30.7, Sodium 514.7, Carbohydrate 14.7, Fiber 3.2, Sugar 6.5, Protein 10.9
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Fresh Way
[email protected]This is the perfect salad for a summer party.
Akakiye Besta
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Raju Gupta
[email protected]This salad is a great way to get your kids to eat their vegetables.
Lucy Arauz
[email protected]I wasn't sure about this salad at first, but I'm so glad I tried it. It's now one of my favorites.
Daniel Makhasane
[email protected]This is the best cheese salad I've ever had. The dressing is amazing!
Aniyah Richardson
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover cheese.
SHOPON ISLAM
[email protected]This salad is so refreshing and light. It's the perfect way to end a summer meal.
Himera.1oo8 Muller
[email protected]I love the combination of sweet and savory flavors in this salad. The dressing is also really delicious.
Ijaz ali shah
[email protected]This is my go-to salad recipe for summer gatherings. It's always a hit and it's so easy to make.
Essuman McJames
[email protected]I made this salad for a picnic and it was a huge success. It's the perfect make-ahead dish because it tastes even better the next day.
best Things
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use any type of cheese you like.
Hammad Ali
[email protected]I followed the recipe exactly and it turned out perfectly. The salad was light and refreshing, and the dressing was tangy and flavorful.
Yusif Kaita
[email protected]This Danish cheese salad was a hit at my last party! Everyone loved the creamy dressing and the combination of sweet and savory flavors.