DANISH CHRISTMAS RICE PORRIDGE
This is a real Danish tradition for Christmas Eve and is served as a first course. When the porridge is almost cooked you make a ceremony, with everyone watching, of dropping one blanched almond in the pot. Whom ever finds the almond in their bowl wins a small present (Chocolate Santa, marzipan figure whatever) The kids love looking for the almond and of course have to eat their porridge in order to find it - no cheating by stirring the poridge in the bowl
Provided by Bergy
Categories Breakfast
Time 1h8m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bring the milk to a boil in a heavy saucepan.
- Add rice to the boiling milk, stirring.
- Lower the heat, cover with a lid and gently cook the rice for about an hour.
- Be very careful not to scorch the milk.
- Add salt.
- Serve the hot porridge with a pat of butter and sprinkle with cinnamon& sugar.
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#danish #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #granola-and-porridge #breakfast #eggs-dairy #rice #scandinavian #easy #european #dinner-party #heirloom-historical #holiday-event #vegetarian #dietary #christmas #gluten-free #low-calorie #free-of-something #low-in-something #pasta-rice-and-grains #short-grain-rice #4-hours-or-less
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ARMAN J.R
[email protected]I made this rice pudding for my family on Christmas morning, and it was a huge hit! The kids loved the sweet flavor and the adults loved the creamy texture.
SB Abu Bakkar
[email protected]This rice pudding is the perfect dessert for a winter night. It's warm, comforting, and full of flavor.
farya Anfal
[email protected]I love the addition of the cinnamon sticks to this rice pudding. They add a beautiful flavor and aroma.
Mihle Mdalose
[email protected]This rice pudding is so easy to make, and it's the perfect make-ahead dish for a busy holiday season.
Godwin Inkoom
[email protected]I made this rice pudding for a Christmas party, and it was a huge success. Everyone raved about how delicious it was.
Jazzmin Cooper
[email protected]This rice pudding is the perfect way to end a Christmas meal. It's warm, comforting, and full of flavor.
Basit oyeyemi
[email protected]This rice pudding is a must-try for anyone who loves traditional Danish Christmas dishes. It's easy to make and absolutely delicious.
rebecca hukpor
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. The flavors are so rich and creamy, and the texture is perfect. I will definitely be making this again!
Keitumetsi Tsolo
[email protected]This rice pudding is so easy to make, and it's the perfect comfort food for a cold winter day. I love the addition of the raisins and almonds, which add a nice crunch and sweetness.
Anessa Lopez
[email protected]I made this rice pudding for my family on Christmas morning, and it was a huge hit! Everyone loved the creamy texture and the warm spices. I will definitely be making this again.
Zara Willis
[email protected]This rice pudding is a delicious and festive way to celebrate Christmas. The flavors of cinnamon, cardamom, and vanilla are perfectly balanced, and the rice is cooked to perfection. I will definitely be making this again next year!