DARK CHOCOLATE MOLASSES COOKIES
A perfect holiday chocolate-molasses cookie recipe and a family favorite! Store in an airtight container at room temperature for up to a week.
Provided by Jocelyn Marks
Categories Desserts Cookies Molasses Cookie Recipes
Time 20m
Yield 48
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat butter, molasses, cocoa, 1/3 cup sugar, baking soda, cinnamon, vanilla extract, and salt together in a large bowl until well blended. Beat in flour on low speed just until blended; dough will be firm.
- Form into 1-inch balls; roll in 1/4 cup sugar. Place 1 inch apart on ungreased cookie sheets.
- Bake in the preheated oven until puffy and cracked on top, 8 to 9 minutes. Cool on the cookie sheets for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 52.9 calories, Carbohydrate 8.5 g, Cholesterol 5.1 mg, Fat 2.1 g, Fiber 0.4 g, Protein 0.6 g, SaturatedFat 1.3 g, Sodium 53.5 mg, Sugar 4.4 g
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Kinsley Lanning
[email protected]These cookies are just so-so. Nothing special.
Xudeyfa Abdullahi
[email protected]I followed the recipe exactly, but my cookies came out too dry. Not sure what went wrong.
Zoila curillo
[email protected]It was alright. I think I'll stick to my usual chocolate cookies recipe.
Mushiqur Rahman
[email protected]The molasses flavor is nice, but I think I'd use a bit less next time. Otherwise, a great recipe!
Arian Rasuli
[email protected]My only complaint is that I wish I had made a double batch! Enjoyed it so much, will definitely make again.
Zaachi Malic
[email protected]These cookies are decadent and the flavor is out of this world! Highly recommend to dark chocolate lovers.
Hacker 2.0
[email protected]Not a big fan of molasses, but this recipe made me a convert! Love how the molasses and chocolate play off of each other.
Sbusiso Ziba
[email protected]So quick and easy to prepare. I got complimented by the whole family, felt so happy.
Laizah ndhambi
[email protected]I omitted molasses with brown sugar and butter, and they turned out great! Highly recommend.
ahmad debes
[email protected]I love that the molasses cookies have chewy chocolate chips and crispy molasses-flavored edges. A perfect combo.
2d the dancer
[email protected]This recipe is a keeper! The cookies are so easy to make and they turn out perfect every time.
Dixie
[email protected]I've made these cookies twice now and they're always a hit! My friends and family love them.
Ana Gugava
[email protected]These cookies are absolutely delicious! They have the perfect balance of sweetness and bitterness from the dark chocolate and molasses. I also love the chewy texture.