DATE NUT BREAD
Be sure the guest of honor at your Mother's Day brunch receives the recipe for this bread, sent in by Rosemary White of Oneida, New York-she'll appreciate its convenience. "My family likes its flavor," Rosemary reports, "and I like the fact that the bread can be baked ahead!"
Provided by Taste of Home
Time 55m
Yield 2 loaves.
Number Of Ingredients 11
Steps:
- In a bowl, cream shortening and sugar. Add eggs and vanilla; beat until fluffy. Combine dry ingredients; add alternately to creamed mixture with orange juice. Blend well. Fold in dates and walnuts. , Pour into two greased, floured and waxed paper-lined 8x4-in. loaf pans. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pans 10 minutes before removing to a wire rack.
Nutrition Facts :
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Jessie Robinson
[email protected]I'm not a big fan of dates, but I really enjoyed this bread. The dates were not too overpowering, and the nuts added a great crunch. The bread was also very moist and flavorful. I would definitely recommend this recipe.
Leah Petersen
[email protected]This bread was a bit too sweet for my taste, but my friends loved it. The bread was moist and flavorful, and the dates and nuts added a nice touch of sweetness and crunch. I would recommend this recipe to anyone who likes sweet breads.
Jocelyn Castillo
[email protected]This bread was a great success! I made it for a potluck and everyone raved about it. The bread was moist and flavorful, and the dates and nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
success emmanuel
[email protected]I made this bread for a friend's birthday party and it was a huge hit! Everyone loved it. The bread was moist and flavorful, and the dates and nuts added a great touch of sweetness and crunch.
Doli Seher
[email protected]This bread was delicious! I loved the combination of dates and nuts. It was also very moist and flavorful. I will definitely be making this again.
shanicee moore
[email protected]I loved this bread! It was so moist and flavorful. The dates and nuts added a great touch of sweetness and crunch. I will definitely be making this again.
Akinmoladun Joshua
[email protected]This was a great recipe! The bread was moist and flavorful, and the dates and nuts added a nice touch. I will definitely be making this again.
Yousuf Sherzai
[email protected]This bread was delicious! I made it for my family for breakfast and they all loved it. The dates and nuts added a lot of flavor and texture. I would definitely recommend this recipe.
Official Diva
[email protected]I'm not usually a fan of date nut bread, but this recipe changed my mind. The bread was so moist and flavorful, and the dates and nuts added a nice touch of sweetness and crunch. I'll definitely be making this again.
ahmed shimul
[email protected]This date nut bread was a hit at my last potluck! I loved the combination of sweet dates and crunchy nuts, and the bread was perfectly moist and flavorful. I'll definitely be making this again.