Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together.
Provided by Beaner in Washington
Categories One Dish Meal
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and cover, refrigerate overnight.
- grease 13x9 inch baking dish.
- preheat oven to 325 degrees.
- bake for 55-60 minutes.
- if top gets brown too fast cover with foil.
Nutrition Facts : Calories 437.6, Fat 27.5, SaturatedFat 13.1, Cholesterol 272.1, Sodium 408.6, Carbohydrate 16.7, Fiber 0.5, Sugar 1.1, Protein 29.6
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Naomi Yebaoh
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It was delicious and my family loved it.
Lecturer Awaisi Chaand
[email protected]This casserole was so easy to make and it turned out great! I loved the crispy hash brown topping.
Aidan Harry Paul
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. The sausage, cheese, and hash browns are a perfect combination.
Tshepiso Tema
[email protected]This breakfast casserole was a hit with my family! The flavors were delicious and it was so easy to make. I will definitely be making this again.