DECORATING FROSTING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Decorating Frosting image

Aunt Rhea decorated cakes for a living. Wedding cakes, birthday cakes or occasion cakes. Her frosting was always the best and so easy to make.

Provided by Cherie Szilvagyi

Categories     Cakes

Time 10m

Number Of Ingredients 5

2 lb powdered sugar
1 c crisco shortening
1 pinch salt
1 tsp butter flavoring
1/2 c cold water

Steps:

  • 1. Mix all ingredients in mixer until light and fluffy.

Wajih Ullah
[email protected]

This frosting is perfect for beginners. It's so easy to make and it always turns out great.


Xamdi Maxamed
[email protected]

I'm not sure what I did wrong, but my frosting turned out grainy. I think I might have overbeat it.


Karan Hazhar
[email protected]

This frosting is a bit time-consuming to make, but it's worth it. It's so delicious and it makes my cakes look so professional.


Gaming King
[email protected]

I'm so glad I found this recipe. This frosting is now my go-to for all my baking needs.


Alexandra Okyne
[email protected]

This frosting is perfect for any occasion. It's simple to make and it always turns out delicious.


Surendra Shrestha
[email protected]

I've never had frosting like this before. It's so unique and flavorful.


Jave Michael Landayao
[email protected]

This frosting is amazing! It's so light and fluffy, and it has the perfect amount of sweetness.


Andre Senquiz
[email protected]

I'm not a huge fan of this frosting. It's a bit too thick and heavy for my taste.


Hamzah Lubis
[email protected]

This frosting is a bit too sweet for my taste, but it's still very good. I think I'll try using less sugar next time.


Sree Vanu Sharkar
[email protected]

I love how versatile this frosting is. I've used it to frost cakes, cupcakes, and even cookies. It always turns out smooth and creamy, and it holds its shape well.


Milon Official (Milon014M)
[email protected]

This frosting was so easy to make and it turned out absolutely delicious! I used it to frost a chocolate cake and it was the perfect complement to the rich chocolate flavor.