DEEP FRIED PEACHES
This is a combination recipe-options include cutting the peach in half and filling cavity with an ammerato cookie or vanilla ice cream-put the peach back together-then fry!
Provided by Diana Adcock
Categories Dessert
Time 16m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Take blanched, peeled peaches and roll in the 1/4 cup flour.
- Combine the remaining flour, sugar, coconut, cracker crumbs, cinnamon, ginger, baking powder and salt in a large bowl.
- In a smaller bowl combine the egg and 1 cup of milk.
- Fork into the the flour mixture.
- If the batter is to thick add a bit of milk.
- Pour oil into a large, deep saucepan so that its around 3 to 4 inches deep-heat to medium high.
- Dip peaches in the batter and then into hot oil.
- Fry for 3 minutes or until golden brown.
- The pan should hold 3 at a time without touching.
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Brian Mckenzie (Modelsworld4220)
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
marleigh bennett
[email protected]These were a little too sweet for my taste, but I still enjoyed them.
wasim iqbal
[email protected]I made these for a potluck and they were a huge hit. Everyone loved them!
oi Hi
[email protected]These were really easy to make and they turned out great! I will definitely be making them again.
Mz CannaBishh
[email protected]I followed the recipe exactly, but my peaches didn't turn out as crispy as I would have liked.
Sk funny
[email protected]These were a little too greasy for my taste.
George Boateng Domfe
[email protected]I've never been a big fan of fried food, but these peaches changed my mind. They were so light and fluffy, and the peaches were perfectly cooked. I will definitely be making these again.
Stephen Jessi
[email protected]These were amazing! I made them for a party and everyone loved them. They were gone in minutes.
shazma kay
[email protected]I was a little hesitant to try these, but I'm so glad I did. They were so good! The batter was light and fluffy, and the peaches were perfectly cooked.
Tj love Tj
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
Mule Byars
[email protected]These were a little too sweet for my taste, but my kids loved them.
Samantha Perry
[email protected]I followed the recipe exactly and my peaches turned out perfect. The batter was crispy and the peaches were juicy and tender. I served them with vanilla ice cream and they were amazing!
JoeThePro51
[email protected]These were delicious! I made them for a brunch party and they were a huge success. Everyone loved them.
Ramim Md
[email protected]I've never had deep-fried peaches before, but I'm so glad I tried them. They were amazing! The batter was light and fluffy, and the peaches were perfectly cooked. I will definitely be making these again.
Martha Nanziri
[email protected]These deep-fried peaches were a hit at my party! They were so easy to make and everyone loved them. The peaches were perfectly crispy on the outside and soft and juicy on the inside. I will definitely be making these again!