DEE'S ROASTED CARROT SOUP
This is my wonderful sister-in-law's recipe. It is packed full of delicious flavour. Promise.
Provided by Allyson
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 1h10m
Yield 9
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Stir carrots, potatoes, onion, and garlic together in a large roasting pan; drizzle with oil and sprinkle with herbes de Provence, salt, and pepper.
- Roast in the preheated oven until vegetables are tender and beginning to brown, stirring once, about 50 minutes. Remove roasted vegetables from oven; scrape vegetables and any brown bits into a large pot. Pour vegetable broth into vegetable mixture; bring to a boil.
- Blend soup until smooth with a stick blender; stir in cream to thin soup to desired consistency.
Nutrition Facts : Calories 143.2 calories, Carbohydrate 25.6 g, Fat 3.7 g, Fiber 5.6 g, Protein 3 g, SaturatedFat 0.5 g, Sodium 655.8 mg, Sugar 9.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Margaret Duszak
[email protected]This soup is a great way to use up leftover carrots. It's also a healthy and delicious meal.
Yo-Kai Watch forever
[email protected]I followed the recipe exactly and the soup turned out great! It was so flavorful and comforting.
Dj Ky
[email protected]This soup was a bit bland for my taste.
Hamburgerkop
[email protected]I'm not a huge fan of carrots, but this soup was surprisingly good. I would definitely make it again.
Rebecca Ferrell
[email protected]This soup is delicious! I added a bit of cayenne pepper to give it a little kick.
MB Nikina
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
gaming JD
[email protected]This soup was a bit too sweet for my taste, but it was still good. I would recommend using less carrots or adding some other vegetables to balance out the sweetness.
Mah K
[email protected]I made this soup last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Smaiel Hossen 04
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so flavorful and comforting, and it's also really easy to make. I love that I can just throw everything in the pot and let it cook. It's the perfect soup for a cold wint