DELICIOUS CREAMY SPINACH
A delish version of creamed spinach with a crispy top.
Provided by Katrina Kajganic
Categories Side Dish Vegetables Greens
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Bring about 1 inch of lightly salted water to a boil in a skillet; cook spinach in 2 batches until wilted, 1 to 2 minutes. Drain and rinse spinach under cold water until cool; squeeze small handfuls to remove moisture and coarsely chop.
- Heat milk and heavy cream in a saucepan over medium heat, stirring occasionally, until warm.
- Meanwhile, melt butter in a large saucepan over medium-low heat; cook and stir shallots until softened, about 5 minutes. Stir in flour and cook for about 3 minutes; add warm milk and cream mixture, whisking constantly. Simmer and whisk until thickened, 3 to 4 more minutes. Stir in spinach and nutmeg; season with salt and black pepper.
- Transfer spinach mixture to a baking dish. Sprinkle with Romano cheese and bread crumbs.
- Broil in preheated oven until just browned, about 5 minutes.
Nutrition Facts : Calories 348.4 calories, Carbohydrate 20.2 g, Cholesterol 84.9 mg, Fat 26.5 g, Fiber 5.4 g, Protein 11.9 g, SaturatedFat 16 g, Sodium 362.6 mg, Sugar 3.9 g
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Justin Elk
[email protected]I love that this recipe uses fresh spinach. It makes the dish so much more flavorful.
Aya Abd
[email protected]This creamy spinach is the perfect comfort food. It's warm, creamy, and cheesy.
Savannah Kingery
[email protected]I've never been a fan of creamed spinach, but this recipe changed my mind. It was light and fluffy, with just the right amount of creaminess.
Ali Ghar
[email protected]This is my new favorite way to cook spinach. It's so simple, yet so flavorful.
Keno Lady
[email protected]I'm not a huge fan of spinach, but this recipe was surprisingly good. The creaminess of the sauce helped to offset the bitterness of the spinach.
FARİD RONADİ
[email protected]This creamy spinach is the perfect side dish for any meal. It's healthy, delicious, and easy to make.
IT' Basi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The spinach was cooked perfectly and the sauce was creamy and flavorful.
Jutt Saad
[email protected]This was my first time making creamy spinach and it turned out perfectly. The instructions were easy to follow and the dish was delicious.
Thurston Adams
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Asim Chouhdry
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to get my kids to eat their vegetables.
BabU Tamang
[email protected]This dish was a breeze to make and it tasted like it came from a fancy restaurant. Definitely a keeper!
mdmainul islam
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. The creamy sauce and the cheese were the perfect complement to the spinach.
Kopano Moritsi
[email protected]This creamy spinach was a hit! The flavors were well-balanced and the texture was divine. I used fresh spinach from my garden and it made all the difference.