This is a family recipe of an old dear friend of mine. She was kind enough to share her recipe. These nut cups are delicious! So good with a cup of tea or coffee! Enjoy!
Provided by Debbie Sue
Categories Other Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. With your hands, work the first three ingredients together until well mixed. Make 24, walnut size balls. Press into mini muffin pans.
- 2. Now for the filling. Mix the filling ingredients together. Fill each cup with 1 teaspoon of filling.
- 3. Bake at 350 degrees for 20 to 25 minutes. Let cool in pans for a bit, remove, and enjoy!
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Janna Waleed
[email protected]These nut cups were a bit of a disappointment. They were too sweet and the nuts were too hard.
Jason Pray
[email protected]I'm not a big fan of nuts, but I thought I would give this recipe a try. I was surprised at how much I liked them! The nut cups were sweet and savory, and the nuts added a nice crunch.
gr.sasa99
[email protected]I followed the recipe exactly but my nut cups didn't turn out right. They were too dry and crumbly.
Fyopo Kappata
[email protected]These nut cups were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar.
Oscar Benavidez
[email protected]I wasn't sure how these nut cups would turn out, but I was pleasantly surprised! They were delicious and I will definitely be making them again.
romell barkus
[email protected]These nut cups were so easy to make and they turned out so good! I will definitely be making them again.
Younus mahmud Ariyan
[email protected]I made these nut cups for my family and they loved them! The only thing I changed was that I used dark chocolate instead of milk chocolate. They were still delicious.
Brynlee Hart
[email protected]I followed the recipe exactly and the nut cups turned out great! They were easy to make and only took about 30 minutes. I would definitely recommend this recipe to anyone looking for a quick and easy dessert.
Dhanu Dhanu
[email protected]These nut cups were a delightful treat! The combination of sweet and savory flavors was perfect, and the nuts added a nice crunch. I made them for a party and they were a hit with everyone.