DELICIOUS OVEN FRIES
This recipe is healthy and tasty. Great for people watching cholesterol and heart. Got it from a cookbook at a bookstore. Prepare these at least a couple hours ahead of time. NOTE: You can also put a tablespoon of liquid smoke (any flavor will do and found in BBQ sauces section) and also Vegeta (found in delis or foreign food section). Before chilling it takes about 10 minutes to peel the potatoes that is if you want to, and if you keep the skin on there will be more time for you. The only part that takes time is chilling the potato strips for 1 hour. Cooking is about 35 minutes.
Provided by eulalovescecilandpa
Categories Lunch/Snacks
Time 1h35m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Scrub potatoes.
- Cut in 1/2 inch strips.
- Place the potato strips into 8 cups ice water, cover, and chill for 1 hour or longer.
- Remove potato strips, dry thoroughly with paper towels.
- Place all of the spices above in a plastic bag and mix with your hand, or close the bag and shake it if you prefer.
- Get the potato strips in a bowl and put in your oil and mix well so they are coated.
- Then put them in the spiced bag and coat also.
- Place the potatoes in a nonstick shallow pan.
- Cover with aluminum foil.
- Turn to 475° for 15 minutes.
- Remove the foil, turn the fries over, and bake an additional 15-20 minutes extra at 475°.
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Angel lucky
[email protected]These fries were delicious! I will definitely be making them again.
Sandhya Yadav
[email protected]I thought this recipe was really easy to follow and the fries turned out great. I would definitely make them again.
ASH
[email protected]These fries were a bit too dry for my taste.
Sawan Khan Abbasi
[email protected]I've made this recipe several times now and it's always a hit. The fries are always crispy and delicious. I love that I can make them in the oven instead of frying them.
Gratitude Mphuthing
[email protected]These fries were the perfect side dish for my burger. They were crispy, fluffy, and delicious.
Sofiqul Islam
[email protected]I thought this recipe was a bit bland. I would add more seasoning next time.
Callie Modglin
[email protected]These fries were so easy to make and they tasted amazing. I will definitely be making them again.
Sydney Clelands
[email protected]I've tried this recipe a few times now and I'm always happy with the results. The fries are always crispy and flavorful. I love that I can make them in the oven instead of frying them.
Toni Williams
[email protected]These fries were a bit too greasy for my taste.
Opeyemi Grace
[email protected]I thought this recipe was really easy to follow and the fries turned out great. I would definitely make them again.
PUBG mobile lite AIZAZ HAM
[email protected]These fries were okay, but not great. They were a little too soft for my liking.
Rafik Miya
[email protected]I've made this recipe several times now and it's always a hit. The fries are always crispy and delicious. I love that I can make them in the oven instead of frying them.
precious nzube
[email protected]These oven fries were a disappointment. They were soggy and undercooked, even though I followed the recipe exactly.
Grace Poteet
[email protected]I love that this recipe uses simple ingredients that I already have on hand. The fries were also really easy to make and they turned out perfectly crispy.
ii iii
[email protected]These fries were so easy to make and they tasted delicious. I'm definitely going to be making them again soon.
Susan Dhakal
[email protected]I tried this recipe and the fries came out great! I used russet potatoes and they were nice and crispy. I also added some garlic powder and paprika to the seasoning mix for extra flavor.
Nhlanhla Shozi
[email protected]These oven fries were a hit! They were crispy on the outside and fluffy on the inside, just like I like them. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.