DELICIOUS RED SALAD DRESSING
My Mom makes this every year at Christmas time, she calls it her "Christmas Dressing". I don't even eat salad, but the taste of this dressing makes me wish I did! I make it now and give it in nice bottles as gifts around Christmas time.
Provided by LoversDream
Categories < 15 Mins
Time 5m
Yield 4 cups, 32 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in blender and whip until well mixed.
- Keeps well if refrigerated.
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Muzafafu Ssozi
[email protected]This dressing is a bit too vinegary for my taste. I would recommend using less vinegar or adding a bit of honey to sweeten it up.
Boss Redoy
[email protected]I'm always looking for new and exciting salad dressings. This one definitely fits the bill! It's unique, flavorful, and easy to make.
Liam Watson-Waggott
[email protected]This dressing is a great way to use up leftover beets. It's also a healthy and delicious way to add some extra vegetables to your diet.
Tino Mc klein
[email protected]I made this dressing for a party and everyone raved about it. It's definitely a new favorite!
lele girl
[email protected]This dressing is a bit too thick for my taste. I would recommend thinning it out with a little bit of water or olive oil.
Yami Ruiz
[email protected]I love the pop of color that this dressing adds to my salads. It's also really easy to make and it tastes great.
Musa Raihanat
[email protected]This dressing is so versatile! I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always delicious.
MICHAEL ORJI
[email protected]I'm not a huge fan of beets, but I really enjoyed this dressing. The sweetness of the beets is perfectly balanced by the tangy vinegar.
rezvy ahamed
[email protected]I made this dressing for a potluck and it was a hit! Everyone loved the unique flavor.
Tracy whittaker
[email protected]This dressing is perfect for a summer salad. It's light and refreshing, and the flavors really complement each other.
MD ABDULLAH CHOWDHURY
[email protected]I added a bit of Dijon mustard to this dressing for a little extra flavor. It was delicious!
raqib Khan
[email protected]I didn't have any red wine vinegar on hand, so I used balsamic vinegar instead. It worked out great!
Md Siam Khan
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less honey or omitting it altogether.
Warren Moon
[email protected]I love the color of this dressing! It's so vibrant and cheerful. It really brightens up any salad.
King Pope
[email protected]This dressing is so easy to make and it tastes amazing! I've used it on everything from salads to grilled vegetables. It's a keeper!
Jahangir durrani
[email protected]I'm not usually a fan of sweet salad dressings, but this one is an exception. The combination of the tangy vinegar and the sweetness of the honey is perfect.
tazin islam
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious and healthy salad dressing. I especially appreciate that it doesn't contain any added sugar.
nicola malcolm
[email protected]This dressing is a delightful addition to any salad! It's so versatile that I've even used it as a marinade for chicken and fish. The vibrant red color is sure to impress your guests.