DELICIOUS WHOLE WHEAT FRUITCAKE COOKIES
This is a very good fruitcake and pretty easy too! The whole wheat flour gives it a nice flavor. This recipe can be baked in a loaf pan as a fruitcake or as drop cookies.
Provided by Tuula
Categories Desserts Cakes Holiday Cake Recipes
Time 35m
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 5x9 inch loaf pan.
- In a saucepan over medium heat, cook together the sugar, water, raisins, butter and salt. Remove from heat and allow to cool.
- Sift together the flour, soda, ginger and cinnamon. Stir into the cooled cooked mixture.
- Add the chopped dates, mixed peels, nuts and dried fruit.
- Pour into loaf pan and bake for 1 hour or drop by the teaspoon on a cookie sheet and bake for 15 minutes.
Nutrition Facts : Calories 183.6 calories, Carbohydrate 37.8 g, Cholesterol 3.4 mg, Fat 3.8 g, Fiber 2.5 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 132.6 mg, Sugar 19.4 g
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Ali Ibrahim
[email protected]These cookies were a bit too dry for my taste. I think I'll add a little more liquid next time.
jason j gamer
[email protected]These cookies were a bit too sweet for my taste. I think I would cut back on the sugar next time.
Samuel Chinedu
[email protected]These cookies were a bit too crumbly for my taste. I think I'll try a different recipe next time.
Sani yousafzai
[email protected]I was really impressed with these cookies. They were moist and chewy, and the fruit was evenly distributed. I'll definitely be making these again.
Shane Shabangu
[email protected]These cookies were a bit too dry for my taste. I think I would add a little more liquid next time. Otherwise, they were a good cookie.
kendouci otmane
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I think the fruit added a nice touch of sweetness and texture. I would definitely make them again, but I would cut back on the sugar next time.
Kiyoko Tagame
[email protected]I was looking for a healthy cookie recipe and these whole wheat fruitcake cookies fit the bill. They were easy to make and they turned out great. I'll definitely be making these again.
kesie ray
[email protected]These cookies were a bit time-consuming to make, but they were worth it. They were a big hit with my family and friends. I'll definitely be making them again.
Buyndelger Enhsvren
[email protected]I was really excited to try these cookies, but I was disappointed. They were dry and crumbly, and the fruit was not evenly distributed. I think I'll try a different recipe next time.
cute PUPPY Angels
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would cut back on the sugar next time. Otherwise, they were a good cookie.
Rajesh Kumar Arshi Official
[email protected]I wasn't sure what to expect from these cookies, but I was pleasantly surprised. They were soft and chewy, and the fruit added a nice touch of sweetness. I'll definitely be making these again.
Irfan Jaan
[email protected]These cookies were a hit with my family and friends. They loved the chewy texture and the fact that they weren't too sweet. I'll definitely be adding this recipe to my baking repertoire.
S M Atik Shakil
[email protected]I was pleasantly surprised by these cookies. I wasn't expecting much, but they turned out to be really delicious. The fruitcake base was moist and the fruit was evenly distributed. I'll definitely be making these again for my next potluck.
mdfiroz Kobir
[email protected]These whole wheat fruitcake cookies turned out great! They were soft and chewy, and the fruit added a nice sweetness and texture. I'll definitely be making these again.