DELUXE MARSHMALLOW BROWNIES
I found this recipe in a garden club cookbook many years ago. I always serve these at Fourth of July picnics and at church suppers.-Martha Stine, Johnstown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3 dozen.
Number Of Ingredients 16
Steps:
- In a microwave, melt butter and chocolate; stir until smooth. Cool. In a large bowl, combine the sugar, eggs, vanilla and melted chocolate. Combine flour and baking powder; add to chocolate mixture and beat just until blended. Fold in nuts. , Spread into a greased 15x10x1-in. baking pan. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean., Meanwhile, in a large heavy saucepan, melt butter and chocolate. Stir in sugar and milk. Cook over low heat for 20 minutes, stirring frequently. Gradually whisk in confectioners' sugar until smooth. Remove from the heat; stir in vanilla. , Place marshmallows over warm brownies; pour warm topping over marshmallows. Cool on a wire rack for at least 2 hours before cutting.
Nutrition Facts : Calories 292 calories, Fat 14g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 89mg sodium, Carbohydrate 42g carbohydrate (33g sugars, Fiber 1g fiber), Protein 3g protein.
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Laylah Bridges
[email protected]I'm so glad I found this recipe. These brownies are amazing! I will definitely be making them again and again.
JULIE MOODLEY
[email protected]I made these brownies for my kids and they loved them! They said they were the best brownies they've ever had.
Pardacei Arain
[email protected]These brownies are the best! They're gooey, chocolatey, and have the perfect amount of marshmallows. I highly recommend them.
Jhon Weak
[email protected]I'm not a big fan of marshmallows, but I loved these brownies. The marshmallows added a nice sweetness and texture without being too overpowering.
Raihan Rohoman
[email protected]These brownies are so rich and decadent, but they're also light and fluffy. They're the perfect treat for any chocolate lover!
Qasim raza Raza
[email protected]I love that these brownies are made with simple ingredients that I usually have on hand. They're also a great way to use up leftover marshmallows.
Abdul Awal
[email protected]These brownies are perfect for any occasion. They're easy to make, delicious, and always a hit with my friends and family.
Taveisha Wright
[email protected]I'm so glad I found this recipe. These brownies are amazing! I will definitely be making them again and again.
Chintan Roka
[email protected]I made these brownies for my kids and they loved them! They said they were the best brownies they've ever had.
Evan Taylor
[email protected]These brownies are the best! They're gooey, chocolatey, and have the perfect amount of marshmallows. I highly recommend them.
Satish Solanki
[email protected]I've made these brownies several times now and they're always a success. They're so easy to make and they always turn out perfectly.
Ghaza Tco
[email protected]I'm not a big fan of marshmallows, but I loved these brownies. The marshmallows added a nice sweetness and texture without being too overpowering.
Dustin Boller
[email protected]I made these brownies for a potluck and they were a huge hit! Everyone loved them. They're the perfect combination of sweet and gooey.
MD.mustakim Mia
[email protected]These brownies are so easy to make and they always turn out great. I love that I can use ingredients that I usually have on hand. They're also a great way to use up leftover marshmallows.
Daimond Daimond
[email protected]I love the combination of chocolate and marshmallows in these brownies. They're so rich and decadent, but they're also light and fluffy. The perfect treat for any chocolate lover!
Rio Rico
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist and fudgy with a crispy crust. The marshmallows melted beautifully and added a gooey sweetness to the brownies.
MARWA ALI
[email protected]These brownies were a hit with my family! They were gooey, chocolatey, and the marshmallows added a fun and unique twist. I will definitely be making these again.