DEVILED EGGS - MEXICAN DEVILS!

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Deviled Eggs - Mexican Devils! image

This Mexican twist on deviled eggs adds a powerful punch to these traditional appetizers.

Provided by Russ Neimy

Categories     Appetizers and Snacks     100+ Deviled Egg Recipes     Spicy Deviled Egg Recipes

Time 20m

Yield 12

Number Of Ingredients 9

12 hard-cooked eggs, peeled
¼ cup mayonnaise
¼ cup prepared yellow mustard
¼ cup sweet pickles, chopped
¼ cup red onion, diced
½ avocado - peeled, pitted, and mashed
½ jalapeno pepper, seeded and diced
salt and ground black pepper to taste
¼ teaspoon ground chipotle chile pepper

Steps:

  • Slice eggs in half lengthwise and scoop yolks into a bowl. Mash yolks with a fork and stir in mayonnaise, mustard, sweet pickles, red onion, avocado, jalapeno pepper, salt, and black pepper until thoroughly combined. Spoon filling into egg halves and sprinkle each deviled egg half with a pinch of ground chipotle chile.

Nutrition Facts : Calories 132 calories, Carbohydrate 2.8 g, Cholesterol 213.7 mg, Fat 10.4 g, Fiber 0.8 g, Protein 6.8 g, SaturatedFat 2.4 g, Sodium 163.1 mg, Sugar 1.5 g

Chukwu Faith ogechi
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These deviled eggs were a fun and unique twist on a classic recipe.


Dipender Khadka
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I didn't have any avocado on hand, so I used guacamole instead. It worked out great!


Dennis Mbugua N
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These deviled eggs were a bit too runny for my liking.


Darius Camargo
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I found the recipe to be a bit bland. I added some extra spices to give it more flavor.


Ben aisa Ossema
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These were a little too spicy for my taste, but I still enjoyed them.


Danbahadur Dangi
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I've made these deviled eggs several times now and they're always a hit. They're so flavorful and delicious.


F Re
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These deviled eggs are the perfect party appetizer. They're easy to make and always a crowd-pleaser.


Kutta Kutti
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The avocado gave these deviled eggs a creamy, rich texture. Delicious!


Petra Matijević
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Loved the smoky flavor from the chorizo. Will definitely make these again!


Ak Love
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These eggs were easy to make and turned out great! I will definitely be making them again.


Yasser Ahmed
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I'm not usually a fan of deviled eggs, but these were surprisingly delicious. The chorizo and avocado gave them a really nice flavor.


Mian Ahmed
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These deviled eggs were a hit at my last party! Everyone loved the unique Mexican flavors.