DEWILLIA'S CHICKEN TORTILLA SPINACH CASSEROLE
This is one darn satisfying casserole! Make extra and freeze it for your next comfort craving. Check out more of our delicious chicken recipes!
Provided by Dewillia Cotton
Categories Casseroles
Time 1h10m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a large bowl, add cream of chicken soup, sour cream, chopped chilies, milk, green pepper, tomato, corn tortillas, salt, pepper, 1 cup of cheese, and chopped chicken. The chicken you buy already baked at the grocery store works well. Stir together.
- 3. Pour half in a 9X13 pan that has been sprayed with cooking spray.
- 4. Then layer the spinach over the top of the mixture. Add remaining mixture on top of the spinach. I always add more cheese than the recipe calls for.
- 5. Bake at 350 degrees for 45 to 50 minutes.
- 6. Take out and top with remaining cheese. Put back in the oven until the cheese melts and the casserole is bubbly.
- 7. Makes approx. 8 servings.
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kayinja Mutwalibi
[email protected]This casserole is a must-try for any chicken lover.
Kumar Chapagain
[email protected]This casserole is a great comfort food.
Maria Ortiz
[email protected]I love that this casserole is so easy to make.
delano souza
[email protected]This casserole is a great way to use up leftover chicken.
Andrea Louise Jackson
[email protected]I'm not a big fan of casseroles, but this one is really good.
Rick Holmes
[email protected]This casserole is perfect for a potluck or party.
Hi Hy
[email protected]I've made this casserole several times and it's always a hit with my family.
Manos Paul
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dabasish Das
[email protected]Loved this casserole! The chicken was tender and juicy, and the tortilla and spinach added a nice flavor.
Joe L
[email protected]This casserole was easy to make and it turned out great! I will definitely be making it again.
Keyara Wagenaar
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Najmul Amin Munna
[email protected]This casserole was a bit too dry for my taste. I would add more sauce next time.
Zoya Noor
[email protected]I found this casserole to be a little bland. I added some extra spices to give it more flavor.
Blake Brinkman
[email protected]This casserole is very cheesy. If you're not a fan of cheese, you might want to reduce the amount of cheese in the recipe.
Hezekiah Parker
[email protected]I'm not a big fan of spinach, but I loved this casserole. The spinach flavor is very mild.
ademola adesina
[email protected]This casserole is a great way to use up leftover chicken. It's also a great freezer meal.
Faheem Sethi
[email protected]I love that this casserole is so versatile. I can use different types of chicken, tortillas, and cheeses to create a different flavor profile each time.
Aric Derhousoff
[email protected]This is one of my favorite casserole recipes. It's easy to make and always turns out great.
John Laef
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Dj Aldo 250
[email protected]This casserole was a hit with my family! The flavors of the chicken, tortilla, spinach, and cheese all came together perfectly.