DIABETIC THUMBPRINT COOKIES
Make and share this Diabetic Thumbprint Cookies recipe from Food.com.
Provided by Bluenoser
Categories Dessert
Time 19m
Yield 15 cookies
Number Of Ingredients 7
Steps:
- Beat together butter, egg, vanilla, and enough flour so dough is no longer sticky.
- Work in nuts.
- Chill until firm enough to shape and roll into balls.
- Place on ungreased cookie sheet.
- Dip thumb in flour.
- Press firmly in middle of each cookie.
- Bake 15 mins or til golden brown on the bottom (350F).
- Remove from oven.
- Sprinkle with artificial sweetener.
- Allow to cool.
- Fill hollows with jam or jelly.
- keep refrigerated.
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Abad Hussin
[email protected]These cookies were too dry for my taste.
Derrick Deidel
[email protected]I'm not sure if it was the almond flour or the sugar-free sweetener, but these cookies had a slightly bitter aftertaste.
Ahmad Muhamad
[email protected]These cookies are a great way to use up leftover egg whites.
Benjamin Whitt
[email protected]I used a sugar-free jam for the filling, but you could also use a low-sugar fruit spread.
Phyllis Martin
[email protected]I would recommend chilling the dough before baking. It makes the cookies easier to handle and they hold their shape better.
Abor Mht
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Ben Shobert
[email protected]I love that these cookies are made with almond flour. It gives them a great texture and flavor.
619 Basha
[email protected]These cookies are perfect for anyone with a sweet tooth, regardless of whether or not they have diabetes.
Md Danish
[email protected]I was pleasantly surprised by how good these cookies were. I'm not a big fan of diabetic desserts, but these were actually really tasty.
michael bristow
[email protected]These cookies are a great way to satisfy your sweet tooth without sacrificing your health.
ahmed hamdi
[email protected]I made these cookies for my diabetic mother, and she loved them! She said they were the best sugar-free cookies she'd ever had.
Connor Ordonez
[email protected]I've tried many diabetic cookie recipes, but these are by far the best. They have a great texture and flavor, and they're not too sweet.
Blessing Ogele
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I'll definitely be making these again.