although the directions say to use a grill. You can cook marshmallows in microwave on bottom cracker. Watch closely as they grow. 90 calories of heaven.
Provided by seesko
Categories Dessert
Time 6m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Using a long-handled fork, toast marshmallows 6 inches from medium-hot heat until golden brown, turning occasionally. Drizzle chocolate syrup over four graham crackers; top each with two toasted marshmallows. Drizzle with caramel topping. Cover with remaining graham crackers.
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bishnu puri09
[email protected]I'm not a big fan of smores, but I tried these and they were actually really good. I would definitely make them again.
Kansiime Moreen
[email protected]These smores were a bit too messy to eat, but they were still worth it.
Ballal Khan
[email protected]I've made these smores a few times now and they're always a hit. They're the perfect campfire treat.
Asgharkhan shaheen
[email protected]These smores were really easy to make and they tasted amazing. I would definitely recommend them.
Vanessa McFarland
[email protected]I followed the recipe exactly and the smores turned out perfect. They were the perfect combination of sweet and gooey.
Brandon Porras
[email protected]These smores were a bit too sweet for my taste, but they were still good.
hawkswoopa
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were so good!
Tumi amr Moner manush
[email protected]These smores were easy to make and turned out great. I used dark chocolate and it was the perfect touch.
Director Nigel
[email protected]I made these smores for a party and they were a huge hit! Everyone loved them.
mmm kkk
[email protected]These smores were absolutely delicious! The marshmallow was perfectly gooey and the chocolate was rich and creamy. I will definitely be making these again.