DIJON ROASTED NEW POTATOES (WEIGHT WATCHERS)
Categories Potato Side Vegetarian Wheat/Gluten-Free Healthy
Yield 4 servings
Number Of Ingredients 9
Steps:
- Instructions Preheat oven to 425°F. Coat a 9- X 13-inch baking dish with cooking spray. In a large bowl, whisk together mustard, oil, paprika, salt, thyme and pepper; add potatoes and stir to coat. Transfer potatoes to prepared baking dish and roast 15 minutes; stir and roast until tender on inside, about 15 to 20 minutes more. Yields about 1 1/4 cups per serving. Notes If your potatoes do not get crispy enough, coat them with cooking spray and then bake them for a few more minutes.
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Paper Bags
[email protected]I've made this recipe several times now, and it's always a hit. It's a great side dish for any occasion.
Colin O'Brien
[email protected]These potatoes are a great way to get your kids to eat their vegetables. My kids love the crispy texture and the tangy flavor.
NITRO x GAMING
[email protected]I'm not a big fan of Dijon mustard, but I loved these potatoes. The mustard flavor was subtle and not overpowering.
Mitzi Manning
[email protected]These potatoes are a great way to use up leftover Dijon mustard. I always have a jar in my fridge, so this recipe is a lifesaver.
Ahmed nawas Magsi
[email protected]I love the combination of flavors in this recipe. The Dijon mustard, garlic, and herbs all work together to create a delicious and flavorful dish.
Cool creeper
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Caleb Freeze
[email protected]I followed the recipe exactly, but my potatoes didn't turn out crispy. I'm not sure what I did wrong.
1ofMarie'skids
[email protected]These potatoes were a disappointment. They were bland and lacked flavor. I would not recommend this recipe.
Chozzen Hazzi
[email protected]I was looking for a new way to cook potatoes, and this recipe fit the bill. The potatoes were crispy and flavorful, and the Dijon mustard added a nice touch. I will definitely be making these again.
prince Chibeti
[email protected]These potatoes are so delicious! The Dijon mustard gives them a nice tangy flavor. I will definitely be making these again.
Happiness Bassy
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems. They turned out great!
Anusha Regmi
[email protected]These Dijon Roasted New Potatoes were a hit at our last potluck! They were flavorful and crispy on the outside, yet tender and fluffy on the inside. I will definitely be making these again soon.