DIJON SAUCE FOR VEGGIES
Here's a deliciously different way to serve good-for-you vegetables to your family. The creamy trimmed-down sauce with its subtle Dijon flavor drapes nicely over cauliflower, carrots or most any vegetable. "I like to blanch broccoli florets and toss them with the sauce", notes Jan Allen from Lander, Wyoming.
Provided by Taste of Home
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 11
Steps:
- In a small nonstick saucepan, saute the onion and garlic in oil until tender. Stir in milk. Combine cornstarch and broth until smooth; stir into the pan. Bring to a boil; cook and stir for 1 minute or until thickened. , Remove from the heat. Whisk in cream cheese until melted. Stir in the mustard, salt, pepper and nutmeg. Serve with vegetables.
Nutrition Facts : Calories 58 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 212mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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Bilal Saddal
[email protected]I've tried many different Dijon sauces, but this one is by far my favorite. It's the perfect balance of creamy, tangy, and flavorful.
Saud Mahessar
[email protected]This sauce was a hit at my last dinner party. I served it with grilled salmon and everyone raved about it. It's definitely a keeper!
Stephanie Bell
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on grilled chicken, roasted vegetables, and even as a dip for my favorite crackers.
Pramila lokuheththi
[email protected]This sauce is amazing! It's so creamy and flavorful, and it goes great with so many different dishes. I've used it on chicken, fish, and vegetables, and it's always a hit.
Beeza 786
[email protected]I was looking for a simple and flavorful sauce to serve with my roasted vegetables, and this Dijon sauce fit the bill perfectly. It was quick and easy to make, and it added a delicious tang to the vegetables.
Akash Yt
[email protected]This sauce is a keeper! I will definitely be making it again.
Annoyed By you
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, and vegetables, and it's always delicious.
lloyd Nkosi
[email protected]This sauce was so easy to make and it tasted great! I used it on grilled chicken and it was a hit with my family.
Irshad Ulhaq
[email protected]This Dijon sauce is amazing! I used it on roasted carrots and parsnips, and it was the perfect complement to the sweetness of the vegetables. The sauce is creamy and flavorful, with just the right amount of tang. I will definitely be making this sauc