DILL CHICKEN PAILLARDS WITH TOMATO-DILL RELISH
Provided by Ian Knauer
Categories Chicken Tomato Low Carb Quick & Easy Low Cal Backyard BBQ Dinner Sherry Summer Grill Grill/Barbecue Healthy Dill Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Prepare grill for direct-heat cooking over hot charcoal (medium-high heat for gas); see Grilling Procedure .
- Pound chicken 1/4 inch thick between 2 sheets of plastic wrap with flat side of a meat pounder or with a rolling pin.
- Whisk together oil, dill, shallot, mustard, and vinegar in a large bowl. Set aside 1/4 cup. Sprinkle chicken evenly with 1 teaspoon salt and 1/2 teaspoon pepper, then add to dill mixture, turning to coat.
- Toss tomatoes with reserved dill mixture and 1/4 teaspoon each of salt and pepper.
- Grill chicken, turning once, until just cooked through, 3 to 4 minutes total. Serve topped with relish.
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amy cox
amy.cox48@hotmail.comMeh.
Marco Bia
b_m67@hotmail.comThis dish was a disappointment. The chicken was dry and the relish was bland.
D√∫lio Silva
d@hotmail.comThe chicken was a bit overcooked, but the tomato-dill relish was delicious.
Mouad
mouad23@gmail.comNot bad!
Cindy Phillips
cindy.p@gmail.comThis recipe is a keeper! The chicken was juicy and tender, and the relish was the perfect accompaniment.
Jangir Malik
jangir_m@hotmail.comI thought the tomato-dill relish was a bit too sweet, but the chicken was cooked perfectly.
Ahmaed Mohamed
a.mohamed46@gmail.comLoved it!
ali ebrahimi
ebrahimi-ali@gmail.comThis dish was easy to make and very flavorful. I will definitely be making it again.
Isabel Gamu
isabelgamu36@hotmail.comThe chicken was a bit dry, but the tomato-dill relish was delicious. I would recommend using a different method for cooking the chicken.
Naweed Bhai
bhai_naweed@gmail.comI made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and the relish. I will definitely be making this dish again.
Serenity Shay
serenity-s@yahoo.comThe dill chicken paillards were moist and flavorful, and the tomato-dill relish added a nice tang. I served this dish with roasted potatoes and green beans, and it was a perfect meal.
saro Selvi
s24@yahoo.comThis dill chicken paillard recipe was a hit! The chicken was cooked perfectly and the tomato-dill relish was a delicious complement. I will definitely be making this dish again.