A beautiful cheese ball with pickles, perfect for Christmas or any potluck!
Provided by Priscilla
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Mix Cheddar cheese, cream cheese, dill pickles, green onions, mayonnaise, and Dijon mustard together in a large bowl. Season with salt and pepper. Refrigerate until firm, about 1 hour.
- Mix pecans and parsley together in a shallow bowl. Shape cream cheese mixture into a ball and roll in pecans and parsley. Arrange parsley sprigs around the cheese ball.
Nutrition Facts : Calories 306 calories, Carbohydrate 4.1 g, Cholesterol 67.7 mg, Fat 27.6 g, Fiber 1.4 g, Protein 12 g, SaturatedFat 14.1 g, Sodium 467 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #easy #holiday-event #spreads #cheese #dietary #christmas #number-of-servings
You'll also love
Nawaf Muneer
[email protected]This cheese ball is a crime against humanity. It should be illegal to make.
A Raj
[email protected]This cheese ball is an abomination. It should be banned from all kitchens.
Gloria Cheatum
[email protected]This cheese ball is the worst thing I've ever tasted. I threw it in the trash.
Kiddawalime Isaac
[email protected]I would not recommend this cheese ball to anyone. It's bland and boring.
Emoney Brown
[email protected]This cheese ball is a waste of time and ingredients. It's not worth the effort.
jibon Khan
[email protected]I'm not sure what all the hype is about this cheese ball. I thought it was just average.
Apon Kumar
[email protected]This cheese ball is okay, but it's not something I would make again. I think there are better cheese ball recipes out there.
Pujan Sharma
[email protected]This cheese ball is good, but it's not as flavorful as I was hoping for. I think I'll try adding some more herbs and spices next time.
Spidercat231
[email protected]I followed the recipe exactly, but my cheese ball turned out dry and crumbly. I'm not sure what I did wrong.
Syed Gulfam Naqvi
[email protected]This cheese ball is a little too rich for my taste. I think I'll try making it with a different type of cheese next time.
Mirna Garcia
[email protected]I've never made a cheese ball before, but this recipe was so easy to follow. I'm so glad I tried it because it turned out amazing!
Samson Kipkosgei
[email protected]This cheese ball is the perfect party food. It's easy to make, it's delicious, and it's always a hit.
Ayesha And Felicia
[email protected]I made this cheese ball for a potluck and it was gone in minutes! Everyone loved it.
Hakash Jan
[email protected]This is a great recipe for a quick and easy appetizer. It's also a great way to use up leftover cheese.
Hazik Awan
[email protected]I'm not a big fan of dill, but I loved this cheese ball! The dill flavor was subtle and it really complemented the other flavors.
Devon Swint
[email protected]This cheese ball is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve it.
Lisa Miller
[email protected]I followed the recipe exactly and the cheese ball turned out perfectly. It was creamy and smooth, with just the right amount of dill and chives.
Shivani
[email protected]This was the best cheese ball I've ever had! The dill and chives gave it a really unique and flavorful taste.
Aqulicia Marine
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Salma Abdallah
[email protected]This cheese ball was a hit at my party! It was so easy to make and everyone loved it.