DILLY TOMATO AND BEET SALAD
Fresh dill goes great with tomatoes and beets. Such a refreshing salad for a hot summer evening. Add other vegetables, if you like.
Provided by COOKINGQUEEN75
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- In a bowl, whisk together the safflower oil, walnut oil, olive oil, red wine vinegar, lemon juice, and dill. Season with salt and pepper.
- In a separate bowl, toss together the tomatoes, celery, green onion, and beets. Toss with the dressing mixture just before serving.
Nutrition Facts : Calories 280.2 calories, Carbohydrate 9.5 g, Fat 27.3 g, Fiber 1.6 g, Protein 1.1 g, SaturatedFat 2.4 g, Sodium 305.9 mg, Sugar 6.9 g
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Ashley Waddell
[email protected]I would not recommend this salad to anyone. It's a waste of time and money.
BROOK STONES INTERNATIONAL
[email protected]This salad is not worth the effort. It's not very flavorful and it's not very filling.
Victor Yegon
[email protected]The dressing for this salad is too oily. I would recommend using less oil or adding more vinegar.
rasindu randaya
[email protected]This salad was a bit bland for my taste. I would recommend adding more herbs and spices.
Nya Powers
[email protected]I found that the beets overpowered the other flavors in this salad. I would recommend using less beets or adding more tomatoes and cucumbers.
Md Nur Sarker
[email protected]This salad is a bit too sweet for my taste. I would recommend using less sugar or honey.
Azhar Shah
[email protected]I'm not a fan of dill, so I substituted parsley in this recipe. It turned out great!
Sarah Ma
[email protected]This salad is a great way to use up leftover roasted beets. I simply chopped them up and added them to the salad.
Daren Bowles
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the unique flavor combination.
Pamela Ellison
[email protected]This salad is a perfect side dish for a summer barbecue. It's light and refreshing, and it pairs well with grilled meats and vegetables.
Kelvin Gakinya
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. I'll be making it again and again.
Manoj Khulal
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with vitamins and minerals.
Lalon Hosan
[email protected]I love the pop of color that this salad adds to my table. It's always a hit with my guests.
TOPDAWG 101
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Mercy Wisdom
[email protected]I'm not a huge fan of beets, but I really enjoyed this salad. The dill and tomatoes balance out the earthy flavor of the beets perfectly.
Isabela Kurozawa
[email protected]This salad is a great way to use up leftover beets. I always have a few beets in my fridge, and this is a delicious way to use them up.
AamirDar Official
[email protected]I love the simplicity of this salad. It's so easy to make, but it's packed with flavor.
Elias Emma
[email protected]This salad is a refreshing and healthy summer dish. The combination of dill, tomatoes, and beets is unique and flavorful. I especially enjoyed the crunch of the beets.