DIRTY MARTINI SALSA
Shaking and stirring not required. This quick and easy salsa can be made in less than 30 minutes and captures the essence of a dirty martini.
Provided by Food Network Kitchen
Time 1h20m
Yield About 2 1/2 cups
Number Of Ingredients 11
Steps:
- Put the pimentos, vodka, vermouth, oil, lime juice, 1/4 teaspoon salt and a few grinds of pepper in a food processor. Pulse until smooth, but still slightly chunky. Add the olives, onions, olive brine and garlic, and pulse until coarsely chopped. Refrigerate until chilled, at least 1 hour or overnight. Garnish with sliced olives and a few cocktail onions. Serve with vegetable chips.
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- From Food Network Kitchens
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Siyanda Mhlanga
[email protected]I will definitely be making this salsa again. It's so easy to make and it's so delicious.
Gubber Gruye'
[email protected]This salsa is the perfect balance of sweet, savory, and spicy. I love it!
Ojit Karmoker
[email protected]I was a little hesitant to try this salsa, but I'm so glad I did. It's so flavorful and addictive.
Aidas Fisa
[email protected]I'm not a big fan of dirty martinis, but I actually really liked this salsa. It's got a great flavor.
Duo Debates
[email protected]This salsa is a must-try for any dirty martini lover!
Franchasca S Harvey
[email protected]I would definitely recommend this salsa to anyone who loves a good dirty martini.
Rayen Hedhili
[email protected]This is the best salsa I've ever had! The flavors are incredible.
Shelicia Monzon
[email protected]I love this salsa! It's so easy to make and it's always a hit with my friends.
King West
[email protected]This salsa is amazing! The flavors are so unique and it's the perfect party dip.
Sujal Singh
[email protected]I've made this salsa a few times now and it's always a hit. The flavors are so well-balanced and it's the perfect appetizer for any party.
unname name
[email protected]This salsa is super easy to make and it's always a crowd-pleaser. I love the briny flavor from the olives and the subtle smokiness from the paprika.
it's love
[email protected]I was skeptical about the combination of flavors, but I was pleasantly surprised. The salsa is tangy, savory, and a little spicy. It's perfect for dipping chips or tacos.
Azad Islam
[email protected]This salsa was a hit at my last party! Everyone loved the unique flavor and the dirty martini twist.