HONEY-GLAZED OVEN-ROASTED SWEET POTATO WEDGES
Categories Side Roast Thanksgiving Sweet Potato/Yam Fall Winter Honey Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F. Peel sweet potatoes, then quarter lengthwise. Rinse potatoes with cold water; pat dry with paper towels. Place potatoes in large bowl; add olive oil and salt and toss to coat. Arrange in single layer on rimmed baking sheet. Roast 45 minutes. Brush with honey and roast until tender and beginning to brown in spots, about 15 minutes longer. Transfer to platter; sprinkle with parsley and serve.
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D Jay Titu Ctg.
[email protected]I love the combination of sweet and savory in this recipe. The honey glaze is the perfect finishing touch.
my channel robiul
[email protected]These wedges are the perfect side dish for any holiday meal.
Lennox Edward
[email protected]I've made this recipe several times and it's always a hit. It's the perfect way to use up leftover sweet potatoes.
Redneckgirl Howard
[email protected]These wedges are so easy to make, even my kids can help. They love getting involved in the cooking process.
William Tusing
[email protected]I'm always looking for healthy side dishes, and these sweet potato wedges fit the bill. They're packed with nutrients and they taste great.
Deonta Friston
[email protected]These wedges are the perfect finger food. They're great for parties or picnics.
Mohammed Alhajri
[email protected]I love this recipe because it's so versatile. I've used different types of sweet potatoes and different glazes, and it's always turned out great.
Sarai Rauda
[email protected]These sweet potato wedges are the best! They're crispy on the outside and fluffy on the inside.
Tony Cortina
[email protected]I've been making this recipe for years and it's always a favorite. It's the perfect side dish for any occasion.
Polash Roy
[email protected]I'm not usually a fan of sweet potatoes, but these wedges were amazing! The honey glaze really made all the difference.
Lacie Keesee
[email protected]These sweet potato wedges are so easy to make and they're always a hit. I love the combination of sweet and savory.
Michael Murphy
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are always perfectly roasted and the honey glaze is to die for.
Kayla Williams
[email protected]I made these for dinner last night and they were so good! The honey glaze was the perfect touch.
Laki Ahmed
[email protected]These sweet potato wedges were a hit at my party! They were easy to make and everyone raved about them.
Yvette Bruner
[email protected]My family loved this recipe! The sweet potatoes were perfectly roasted and the honey glaze was delicious. I will definitely be making this again.