Steps:
- Dump flour, cocoa, and sugar onto a clean countertop or pastry board. Cut butter into chunks and place on top. Flip chunks so they are coated. Press the butter into the flour with the heel of your non-dominant hand. With your pastry scraper in your dominant hand, scrape up some of the flour and butter and flip it over the pile. Press and scrape until you see more butter flakes than loose flour. Make a well in the middle of the pile & pour the water into it. Working quickly, use your finger tips to blend and distribute the water evenly into the dough. Then, scrape up the dough with your scraper and fold it over itself until you have a somewhat cohesive lump of dough. Collect into a ball, wrap tightly with plastic, and put in the fridge for about 30 minutes. Roll out dough and gently press into a 9" pie pan. Line crust with foil or parchment paper and fill with pie weights or dried beans. Bake at 350 degrees for 20 minutes. Remove weights and lining, then bake an additional 10-15 minutes until set. Allow to cool. --- Mix sugar, flour and salt in a medium saucepan. Stir in 1 cup of milk, mix until smooth, and bring to a boil over medium heat, stirring constantly. Continue to stir until smooth and thick, about 2 minutes, then remove from heat. Beat egg yolks with the remaining cup of milk. Temper the egg mixture with a small amount of the slightly cooled milk mixture then blend this into the larger saucepan with the cooling milk mixture. Return saucepan to the heat and bring to boil again, stirring constantly. Lower heat and simmer until mixture is the consistency of thick pudding, about 1 minute. Remove from heat and quickly stir in butter and vanilla. Add chocolate chips to filling & stir until melted and smooth. Cool for 5 minutes, then pour half into pie shell. Slice banana and place on filling, then add remaining filling. Refrigerate until cold. Whip cream, sugar, and vanilla; beat until cream holds peaks. Top with whipped cream.
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Blackie Rose
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit with my family and friends.
Arham Zaheer
[email protected]I love this pie! It's my favorite dessert to make for parties because it's always a hit.
Jurgis
[email protected]This pie is the perfect dessert for any occasion. It's easy to make and it always impresses my guests.
Saddam Hussein Mari Baloch
[email protected]I've never made a cream pie before, but this recipe was easy to follow and the pie turned out great.
Sharna Akter
[email protected]This pie is so easy to make and it turned out so good. The chocolate and banana flavors go together perfectly.
Azul Guess
[email protected]This pie is a must-try for any chocolate lover. It's rich, creamy, and absolutely delicious.
Hasanur zaman
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best chocolate pie he's ever had.
Mdrasel Kine
[email protected]This pie is the perfect combination of chocolate and banana. It's rich and decadent, but not too sweet.
Liyakha Tolbadi
[email protected]I'm not a huge fan of chocolate pie, but I loved this one. The banana filling really balances out the chocolate flavor.
Asmau Ado
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit.
Marc Foutch
[email protected]This pie is a real crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
mmd yari
[email protected]I love this pie! It's my go-to dessert when I'm having guests over.
Dilrucshan satheeswaran
[email protected]This pie is the perfect dessert for any occasion. It's easy to make and it always turns out delicious.
Dean Campbell
[email protected]Yum!
lwz Charl
[email protected]This pie was easy to make and it turned out great. The crust was flaky and the filling was creamy and delicious.
Syeada Sultana
[email protected]I made this pie for my family and they all loved it. The chocolate and banana flavors were a perfect combination.
Richmond Amoah
[email protected]This pie is so good! The chocolate and banana flavors go together perfectly. The crust is also really flaky and delicious.
Shima Siddiqe
[email protected]I've made this pie a few times now and it always turns out perfect. The crust is flaky and the filling is creamy and delicious. I love that it's not too sweet, so it's perfect for any occasion.
Lisa Cobb
[email protected]This pie was a hit at my party! Everyone loved the rich chocolate flavor and the creamy banana filling. It was also really easy to make, which is always a plus.