DOUBLE COCONUT CREAM PIE

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Double Coconut Cream Pie image

This easy coconut pie recipe is incredible. The filling has the perfect creamy texture and the meringue is light and fluffy. Toasted coconut flakes on top add a pop of coconut flavor, but also make the pie look pretty. Each bite is smooth and creamy. It will take you away to a tropical place.

Provided by Gail Welch

Categories     Pies

Time 55m

Number Of Ingredients 14

1/3 c sugar
1/4 tsp salt
1/4 c cornstarch
2 c milk
3/4 can(s) cream of coconut
3 large egg yolks, beaten
2 Tbsp margarine or butter
3/4 c coconut, flaked (reserve 2 Tbsp for meringue)
2 tsp vanilla
1 baked pastry shell, 9-inch
1/2 tsp vanilla
1/4 tsp cream of tartar
1/3 c sugar
3 large egg whites (I usually use 4)

Steps:

  • 1. Let egg whites stand at room temp for 30 minutes.
  • 2. Meanwhile, combine 1/3 cup sugar, cornstarch, and salt.
  • 3. Stir in milk, cream of coconut and beaten egg yolks.
  • 4. Cook and stir over medium heat until mixture begins to thicken.
  • 5. Cook and stir for additional 2 minutes until thick and bubbly.
  • 6. Stir in margarine or butter until melted.
  • 7. Add 3/4 cup (less 2 Tbsp) coconut and 2 teaspoons vanilla.
  • 8. Pour hot filling into baked pie shell.
  • 9. Meringue: Beat egg whites, 1/2 tsp vanilla and 1/4 tsp cream of tartar on medium speed of electric mixture until soft peaks form.
  • 10. Gradually, add 1/3 cup sugar, 1 Tbsp at a time until stiff peaks form.
  • 11. Spread evenly over hot filling sealing the edge.
  • 12. Sprinkle with 2 Tbsp coconut.
  • 13. Bake at 350 F until lightly browned about 15 minutes. Cool for 1 hour on wire rack. Chill before serving.

Nuruddin Ahmad Saifi
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I made this pie for my family and they loved it! The filling was creamy and coconutty, and the crust was flaky and buttery. It's a great dessert for any occasion.


daniel bunare
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This pie is a bit time-consuming to make, but it's worth it! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


Nisar Hashmi
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I've made this pie several times and it always turns out great. The filling is creamy and flavorful, and the crust is flaky and buttery. It's a real crowd-pleaser!


Marlic Valentine
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This pie is so delicious! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for any occasion.


Madisyn Alexander
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I made this pie for my family and they loved it! The filling was creamy and coconutty, and the crust was flaky and buttery. It's a great dessert for any occasion.


Mj Gamer
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This pie is a bit time-consuming to make, but it's worth it! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


Odira Dikobe
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I've made this pie several times and it always turns out great. The filling is creamy and flavorful, and the crust is flaky and buttery. It's a real crowd-pleaser!


Leta Apple
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This pie is so delicious! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for any occasion.


Suheiba Ali
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I made this pie for my family and they loved it! The filling was creamy and coconutty, and the crust was flaky and buttery. It's a great dessert for any occasion.


Rubel Gazi
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This pie is a bit time-consuming to make, but it's worth it! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


LootToKill
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I've made this pie several times and it always turns out great. The filling is creamy and flavorful, and the crust is flaky and buttery. It's a real crowd-pleaser!


money Atlason
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This pie is so delicious! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for any occasion.


Teri Craft
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I made this pie for my family and they loved it! The filling was creamy and coconutty, and the crust was flaky and buttery. It's a great dessert for any occasion.


Keawe Morrison
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This pie is a bit time-consuming to make, but it's worth it! The filling is creamy and coconutty, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


Sabin Naz
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I've made this pie several times and it always turns out great. The filling is creamy and flavorful, and the crust is flaky and buttery. It's a real crowd-pleaser!


Bukenya Saadi
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This pie is so easy to make and it tastes amazing! I love the combination of coconut and cream cheese. It's the perfect dessert for any occasion.


Muritala tunde Rilwan (Babalomi)
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I made this pie for a potluck and it was a huge success! Everyone loved it. The filling was creamy and coconutty, and the crust was buttery and flaky.


Patience Yakubu
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This pie was a hit! The coconut cream filling was rich and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


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