DOUBLE CRANBERRY CROSTINI
The Cranberry Ginger Chutney just previously posted goes with this recipe... I love costini with all sorts of toppings....this is really good....
Provided by Loretta Jasper
Categories Other Appetizers
Time 45m
Number Of Ingredients 8
Steps:
- 1. Prepare Cranberry-Ginger Chutney; set aside to cool ... Pre-Heat Oven to 375 degrees....
- 2. Place dried cranberries in a small bowl with enough boiling water to cover; cover and let stand 15 minutes... Drain berries well.....
- 3. For Cranberry-Cheese Mixture: In a medium bowl beat cream cheese until smooth.... Beat in drained cranberries. pecans, ginger, and lime juice; and set aside....
- 4. Slice Baguette diagonally into 1/2 inch thick slices.... Place in a single layer on one or two large baking sheets... Bake for 6 to 8 minutes or until edges just start to brown... Cool slightly... Cut turkey into about 30 pieces to fit on bread slices... Spread bread with Cranberry-Cheese Mixture... Top each with a piece of turkey...Dollop with Cranberry-Ginger Chutney.... This will make about 30 appetizers...
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Yussuf zainab
[email protected]These crostini were a bit too time-consuming to make.
Dr Arshad Hussain
[email protected]I followed the recipe exactly, but my crostini turned out too salty.
Sariya Sariya
[email protected]These crostini were a bit too dry for my taste.
Kibira Aminsi
[email protected]The goat cheese was too overpowering for me.
DXRIDOY DXRIDOY
[email protected]These crostini are a bit too sweet for my taste.
Parichat Anurat
[email protected]I'm not a big fan of goat cheese, but I actually really liked these crostini. The cranberries and walnuts helped to balance out the flavor of the goat cheese.
Hossam ShaMs
[email protected]These crostini are a great way to use up leftover cranberries. They're also a great way to impress your guests.
Mina Mina
[email protected]I love the combination of cranberries and goat cheese. These crostini are the perfect appetizer for any party.
Aashis Sardar
[email protected]These crostini are so easy to make and they look so festive. I'm definitely going to make these again for my next party.
H & B cake kitchen Great woman
[email protected]These are the best crostini I've ever had! The flavors are amazing.
Muhumuza Sam
[email protected]I love these crostini! They're so easy to make and they're always a hit with my guests.
Jannat Jannat
[email protected]These crostini are delicious! The cranberries are tart and tangy, and the goat cheese is creamy and smooth. The walnuts add a nice crunch and the crostini are the perfect size for a party appetizer.
Sadia Arifin
[email protected]These crostini are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser. The cranberries add a nice pop of color and the goat cheese is creamy and tangy. I also love the addition of the walnuts, which add
Ismail Abdulkarim
[email protected]I made these crostini for a potluck and they were a huge hit! They're so easy to make and they look really impressive. I used a variety of different types of crackers, which made them even more fun.
Jabez
[email protected]These crostini are so easy to make and they're always a hit with my guests. I love the combination of sweet and tart cranberries with the creamy goat cheese. The walnuts add a nice crunch and the crostini are the perfect size for a party appetizer.
Hakar Boss
[email protected]I'm not a big fan of cranberries, but I actually really enjoyed these crostini. The goat cheese and walnuts helped to balance out the tartness of the cranberries. I would definitely make these again.
M talha Khan
[email protected]These are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser. The cranberries add a nice tartness, and the goat cheese is creamy and tangy. I also love the addition of the walnuts, which add a nice crunc
Anthony Sus
[email protected]I made these crostini for a brunch party and they were a huge success! Everyone loved them. The cranberries were tart and tangy, and the goat cheese was creamy and smooth. The crostini were also very easy to make. I will definitely be making them aga
Jackson Millsap
[email protected]These double cranberry crostini were a hit at my holiday party! They're so easy to make and look so festive. I used a combination of fresh and dried cranberries, which gave them a great tart-sweet flavor. The goat cheese and walnuts added a nice crea