DOUBLE DILL DIP

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Double Dill Dip image

My girls friend had made this, I loved it. Nice garlic/dill taste. Great with the CHEESE THINS that I will post as well. But great with assorted fresh vegetables;strips of carrot, green,red or yellow peppers, celery, cauliflower and broccoli florets, mushrooms.

Provided by oopsmakes3

Categories     < 15 Mins

Time 10m

Yield 4 1/2 cups

Number Of Ingredients 8

500 ml sour cream
125 g cream cheese, softened
10 ml parsley flakes
2 ml garlic powder
10 ml onion flakes
5 ml onion salt
5 ml lemon juice
10 ml dill weed

Steps:

  • Combine first 8 ingredients in blender.
  • Blend smooth.
  • Turn into bowl.

Gora Mattu
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This dip is the perfect combination of creamy, tangy, and herbaceous. I love to serve it with vegetables, crackers, or even pita chips. It's always a hit with my guests.


Eivan Sanjyal
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I'm so glad I found this recipe. This dip is so easy to make, and it's so delicious. I've already made it several times, and it's always a hit with my family and friends.


Serena John
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This dip is the perfect addition to any party or gathering. It's easy to make, and it's always a crowd-pleaser. I love serving it with a variety of vegetables and crackers.


John Juan
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I'm always looking for new ways to use fresh dill, and this dip is a great way to do it. It's so easy to make, and it's always a hit with my guests. I highly recommend it!


MD RAZIB
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This dip is so good, I could eat it every day. It's the perfect combination of creamy, tangy, and herbaceous. I love to serve it with vegetables, crackers, or even pita chips.


ALISHAN TARIQ
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I'm not a huge fan of dill, but I really enjoyed this dip. The dill flavor was subtle and not overpowering. I served it with vegetables and crackers, and it was a hit with my family.


Dorniqucah Clarke
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This dip is the perfect party food. It's easy to make ahead of time, and it's always a crowd-pleaser. I love serving it with a variety of vegetables and crackers.


Helen Preece
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I'm always looking for new dip recipes, and this one definitely fits the bill. It's so easy to make, and it's always a hit with my guests. I highly recommend it!


Saif 54698
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This dip is a great way to add some extra flavor to your vegetables. I love dipping carrots, celery, and cucumbers in it. It's also great with crackers and chips.


Azan Sadiq
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I love the bright green color of this dip. It's so inviting. And the flavor is just as good as the color. It's creamy, tangy, and herbaceous. I can't get enough of it!


Ashik Vau
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This dip is so easy to make, and it's so versatile. I've served it with vegetables, crackers, and even pita chips. It's always a hit, no matter what I serve it with.


Alwyn Beetge
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I made this dip for a potluck, and it was a huge success. Everyone loved it! I even had people asking me for the recipe. I'll definitely be making it again.


Sajawal Natt
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This dip is a great way to use up fresh dill. I had a bunch of dill in my garden, and I didn't know what to do with it. I found this recipe and decided to give it a try. I'm so glad I did! The dip was delicious.


irfan khalid
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I'm not usually a fan of dill, but I really enjoyed this dip. The dill flavor was subtle and not overpowering. I served it with vegetables and crackers, and it was a hit with my family.


meer baloach meer77
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I made this dip for a party last weekend, and everyone loved it. It was so easy to make, and it was gone in no time. I'll definitely be making it again.


Babar Ali khan
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This dip is so good, I could eat it with a spoon! It's the perfect balance of creamy, tangy, and herbaceous. I love to serve it with vegetables, crackers, or even pita chips.


Dora Oduro
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I've made this dip several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit at parties. I highly recommend it!


Korisnik Hedan
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I love dill, so I was excited to try this recipe. It didn't disappoint! The dip was creamy and flavorful, with a nice tang from the dill. I'll definitely be making this again.


Mnqobi jama
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This double dill dip was a real treat! The combination of fresh dill, sour cream, and mayonnaise was perfect. I served it with a variety of vegetables and crackers, and it was a hit with my guests.


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