DOUBLE SUGAR COOKIES
Double the sugar, double the deliciousness. These chewy cookies are not to be missed!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 120
Number Of Ingredients 11
Steps:
- In large bowl, beat granulated sugar, powdered sugar and butter with electric mixer on medium speed until light and fluffy. Beat in oil, vanilla and eggs until well blended.
- On low speed, beat in flour, baking soda, cream of tartar and salt until a dough forms. Cover with plastic wrap; refrigerate at least 2 hours or overnight for easier handling.
- Heat oven to 375°F. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. Flatten each with bottom of glass dipped in colored sugar.
- Bake 5 to 8 minutes or until set but not brown. Immediately remove from cookie sheets.
Nutrition Facts : Calories 60, Carbohydrate 6 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 45 mg, Sugar 3 g, TransFat 0 g
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Anas Islam
[email protected]Overall, I'm really happy with this recipe. These cookies are delicious and easy to make.
Fifi Amaral
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard.
Kabuubi Abdul
[email protected]These cookies are a bit too crumbly for my taste.
Slayerx Shah
[email protected]I love the way these cookies look! They're so festive and perfect for any occasion.
koiralaphant youthclub
[email protected]These cookies are so easy to make, even a beginner can do it.
Mandy Robinson
[email protected]I've tried many different sugar cookie recipes, but this one is by far the best.
Andrew Norman
[email protected]These cookies are perfect for a cookie exchange! They're always a hit with everyone.
Chelsea Gonzalez
[email protected]I made these cookies with my kids and they had a lot of fun helping me. They loved eating them too!
Faith Afolabi
[email protected]These cookies are a bit too sweet for my taste.
Ofoegbu Chiderastanley411gmail
[email protected]I'm not a big fan of sugar cookies, but these were really good! The sugar crystals add a nice crunch.
NGOo standard Ezeamaku
[email protected]These cookies are so addictive! I can't stop eating them.
Ahmad Alqaisi
[email protected]I love that these cookies are made with simple ingredients that I always have on hand.
Pashupati Das
[email protected]These cookies are perfect for any occasion! I've made them for parties, potlucks, and even just to enjoy at home.
Rose Bunmi
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as the ones in the picture. They were too brown and crispy.
Polo Gee
[email protected]I was so excited to try these cookies, but I was disappointed. They were dry and crumbly.
maban rai
[email protected]These cookies are delicious! I love the way the sugar crystals crunch when you bite into them.
Gullam hussin Ali
[email protected]I've made these cookies several times now and they're always a hit! They're soft and chewy, with just the right amount of sweetness.
Khadak Baduwal
[email protected]These cookies were so easy to make and they turned out perfect! I will definitely be making them again.