DOWN EAST BLUEBERRY BUCKLE
This buckle won a contest at my daughter's college. They shipped us four lobsters, but the real prize was seeing the smile on our daughter's face. -Dianne van der Veen, Plymouth, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 9 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. In a large bowl, whisk flour, sugar, baking powder and salt. In another bowl, whisk egg, milk and melted butter until blended. Add to flour mixture; stir just until moistened. Fold in blueberries. Transfer to a greased 9-in. square baking pan., For topping, in a small bowl, mix sugar, flour and cinnamon. Using a fork, stir in softened butter until mixture is crumbly. Sprinkle over batter., Bake until a toothpick inserted in center comes out clean, 30-35 minutes (do not overbake) . Cool in pan on a wire rack. Serve warm or at room temperature.
Nutrition Facts : Calories 354 calories, Fat 12g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 277mg sodium, Carbohydrate 59g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.
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Lateef Hizer
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Nana Tamusyo
[email protected]This is the perfect recipe for a cozy fall day. The warm spices and the sweet blueberries are a match made in heaven.
Zeshan Sajjad
[email protected]I'm not a big fan of blueberry buckle, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Charlena Jones
[email protected]This is a great recipe for a summer potluck. It's light and refreshing, and the blueberries add a pop of color.
Mahi Tanvir
[email protected]This blueberry buckle is easy to make and always a crowd-pleaser. I love that I can use fresh or frozen blueberries.
shittu lite
[email protected]I made this recipe for my husband's birthday and he loved it! He said it was the best blueberry buckle he'd ever had.
guyang kiani
[email protected]This is the best blueberry buckle I've ever had! The cake is so moist and the blueberries are so flavorful.
Abubakar Kamanza
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to blueberry buckle recipe.
Gamer Z5
[email protected]Delicious! I made this for a brunch party and it was a huge success. Everyone loved it.
Abubaker Khan
[email protected]This blueberry buckle was a hit with my family! The cake was moist and fluffy, and the blueberries were bursting with flavor. I used fresh blueberries, but I think frozen would work just as well.