DOWN SOUTH LASAGNA
I learned this recipe from my friend that is a little bit older than me and from TN! You will love it if you like cottage cheese and cream cheese, the ingredients sound a little crazy but try it and i promise you will love it! Just prepare like you would regular Italian lasagna! Cook your noodles till al dente and cook spinach in microwave and drain well.
Provided by shortlilmomma
Categories One Dish Meal
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Pre-heat oven to 375 degrees F.
- Heat up a saute pan add meat and season with salt and pepper, cook 2 min add remaining seasons. Brown meat breaking any large lumps, until it is no longer pink. Remove from heat and drain any excess fat. Set aside and allow to cool.
- Meanwhile cook spinach according to package, drain.
- In a medium sized bowl add softened cream cheese, cottage cheese and spinach,mix well.
- In bottom of 13 by 9-inch baking dish spread about half of a cup sauce, now start your layers this will be 3 layers, place 3 lasagna noodles down add cheese mixture, add about 5 to 6 tbs meat then 3-4 tbs sauce on top, repeat till you have 3 layers, top with mozzarella, sprinkle with a little bit dried herbs. Cover with foil and bake for 45 min to an hour till middle is hot and top is bubbling.
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Hafsa noor
[email protected]The cornbread crust didn't turn out well for me. I think I'll try a different recipe next time.
MENTIENDEZ tm
[email protected]This lasagna was a bit bland for my taste. I think I would add more spices next time.
Md Tarek Monuar
[email protected]I've made this lasagna several times now, and it's always a hit. It's a great way to use up leftover cornbread, and it's always a crowd-pleaser.
Rae Copeland
[email protected]This lasagna is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and hearty dish that will feed a crowd.
Zembie meow
[email protected]I'm a big fan of lasagna, and this recipe is one of my favorites. The combination of flavors and textures is just perfect.
Sachin Yadav
[email protected]This lasagna was easy to make and turned out great. I used a store-bought cornbread mix to save time, and it worked perfectly.
justine aj
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
sali lola
[email protected]This lasagna is a labor of love, but it's totally worth it. The end result is a beautiful, delicious dish that will impress your guests.
artist art
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The cornbread crust was a great twist, and the overall dish was so flavorful and satisfying.
Phill Tarmann
[email protected]This lasagna was a hit with my family! The flavors were so rich and delicious, and the cheese was perfectly gooey. I would definitely make this again.