I think this is a Julia Aitken recipe. So easy to make and perfect for a summer dessert. If you do not have fresh raspberries you can substitute fresh sliced strawberries or blueberries. Also, the amount of sweet can be adjusted to taste. Enjoy........
Provided by waynejohn1234
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put a large bowl plus beaters in the freezer and chill about 15 minutes.
- In a small bowl, whisk together marmalade, Drambuie and sugar until most of the sugar is dissolved.
- Pour cream into chilled bowl and beat on high speed just until it starts to thicken. Grandually beat in marmalade mixture continuing to beat until soft peaks form.
- Reserve 12 raspberries for garnish.
- Divide remaining raspberries between 6 pretty serving dishes.
- Spoon cream mixture over raspberries.
- Serve garnished with mint.
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Richard Aboah
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect dessert to bring to a potluck or party.
Ofayon Samuel
[email protected]This dessert is so easy to make, even a beginner can do it. It's the perfect recipe for a weeknight dessert.
Mark Dreyy
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Sohag Rana
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's perfect for a hot day.
Morzada Biwas
[email protected]I'm not a big fan of Drambuie, but I really enjoyed this dessert. The raspberries and cream really balance out the flavor of the Drambuie.
Mosadi Ndwandwe
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious, and it's sure to make a statement.
Shami Monyela
[email protected]I love that this recipe uses fresh raspberries. They add a wonderful flavor and texture to the dish.
Taslima jahan Tonny
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious dish that is sure to impress your guests.
Bacha bhai Peshawar
[email protected]I wasn't sure about the combination of Drambuie and raspberries, but I was pleasantly surprised. The flavors work really well together and create a unique and delicious dessert.
Bilal Mayo
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's the perfect balance of sweet and tart, and the texture is amazing.
Arafat Islan
[email protected]I love the way the raspberries add a pop of color and flavor to this dish. It's a beautiful and delicious dessert that is sure to impress your guests.
Natalie Pham
[email protected]The Drambuie cream is the perfect complement to the fresh raspberries. The flavors meld together perfectly and create a truly unique and delicious dessert.
Kastom Roy
[email protected]This dessert is so easy to make and it looks so impressive. I love that I can make it ahead of time and it's always a crowd-pleaser.
Michelle Sanders
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved the creamy texture and the tangy sweetness of the raspberries. I will definitely be making this again.
Big Bro12
[email protected]This Drambuie cream with fresh raspberries is a delightful dessert that is perfect for any occasion. The combination of flavors and textures is amazing, and the presentation is beautiful. I highly recommend trying this recipe!