Peanut butter fans love both the crust and creamy filling of this popular pie. With two young children in the house, a lot of my baking happens after bedtime! -Dawn Moore, Warren, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Combine cookie crumbs and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Bake at 350° for 6-8 minutes or until crust is lightly browned. Cool on a wire rack., In a small bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). In a large bowl, beat the peanut butter, cream cheese and condensed milk until smooth; stir in pudding. Set aside., Gently spread ice cream topping into crust. In a large bowl, beat cream until it begins to thicken. Add sugar; beat until stiff peaks form. Fold 1-1/2 cups into pudding mixture; pour into crust. Spread remaining whipped cream over top; garnish with chocolate curls. Refrigerate until serving.
Nutrition Facts : Calories 745 calories, Fat 51g fat (22g saturated fat), Cholesterol 86mg cholesterol, Sodium 604mg sodium, Carbohydrate 63g carbohydrate (42g sugars, Fiber 3g fiber), Protein 16g protein.
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Lawal Abdullahi
[email protected]I would not recommend this recipe.
zionworldtv
[email protected]This pie was a waste of time.
Ricky Cidar
[email protected]I wasn't a fan of this pie.
Margaret Zulu
[email protected]This pie was just okay.
Ntumeleng Khothe
[email protected]Yum!
Wali Memon
[email protected]This pie is a keeper!
Hanako Yoo
[email protected]It was easy to make and turned out great!
Saad asasoli
[email protected]I'll definitely be making this pie again!
Ace Robson
[email protected]This pie was a hit! Everyone loved it.
Kisor Rawal
[email protected]This pie was delicious! The peanut butter filling was creamy and smooth, and the chocolate crust was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dessert.
leza A S
[email protected]I'm not a huge fan of peanut butter, but I thought this pie was pretty good. The filling was creamy and flavorful, and the chocolate crust was a nice touch. I would definitely recommend this recipe to anyone who loves peanut butter.
Blake Dean
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The peanut butter filling was creamy and smooth, and the chocolate crust was a nice touch.
Carlos Dzviti
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The peanut butter filling was creamy and flavorful, and the chocolate crust was the perfect finishing touch.
Avtar Akalgharia
[email protected]This pie was easy to make and turned out delicious! The peanut butter filling was perfectly creamy and the chocolate crust was a nice touch. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dessert.
Nothando Nyathi
[email protected]I've never been a huge fan of peanut butter pie, but this recipe changed my mind! The filling was so smooth and creamy, and the chocolate crust was the perfect complement. I'll definitely be making this pie again.
Mj Hilto
[email protected]This peanut butter pie was a huge hit with my family! The creamy filling was perfectly balanced with the peanut butter flavor, and the chocolate crust was the perfect finishing touch. I will definitely be making this pie again!