DREAMY ORANGE CAKE
I sell out of this cake for every school bake sale.
Provided by Jineen Gehrer
Categories Cakes
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350; grease and flour one tube pan or 2 small loaf pans.
- 2. Dredge candied orange peel in flour.
- 3. In large bowl, combine cake mix, pudding mix, eggs, sour cream, oil and orange extract. Beat on medium until well blended.
- 4. Mix in candied fruit and pour into prepared pan(s).
- 5. Bake 1hr, check center with a toothpick.
- 6. Glaze: Combine powdered sugar and orange juice; drizzle onto cooled cake.
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[email protected]I made this cake for my family and they loved it! It was a big hit and I will definitely be making it again.
Kayleen Jonas
[email protected]This cake was delicious! The orange flavor was perfect and the cake was so moist. I would definitely recommend this recipe.
Juliet Davies
[email protected]I thought this cake was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
accsedskate 79
[email protected]The cake was easy to make and turned out great! I loved the orange flavor. I will definitely be making this again.
supriya Magar
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Obelia Alvarenga
[email protected]I'm not a huge fan of orange cakes, but this one changed my mind. The flavor was amazing and the cake was so moist. I will definitely be making this again.
NICOLE KASS
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it and asked for the recipe. It was so easy to make and it turned out perfect. I will definitely be making this cake again.
Shamraiz Akhtar
[email protected]This orange cake was a delight! It had the perfect balance of sweetness and tanginess, and the orange flavor really shone through. The texture was moist and fluffy, and the glaze on top added a nice touch of extra sweetness. Overall, this was an exce