Green beans were never a favorite vegetable of mine, until I tasted this version of them. Try to use fresh green beans, but frozen will work in a pinch. This is wonderful with asparagus also!
Provided by yooper
Categories Vegetable
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Wash beans, trim ends and remove strings.
- Combine beans and water in a dutch oven.
- Bring to a boil.
- cover, reduce heat and simmer 6 to 8 minutes until crisp-tender.
- drain.
- Plunge into ice water to stop the cooking process.
- Drain beans and set aside.
- Saute mushrooms and next 7 ingredients in oil in a Dutch oven.
- Stir in beans and cook until thoroughly heated.
- sprinkle with Parmesan cheese.
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Sathsara Shiwanga
[email protected]I can't wait to try this recipe!
Gary Passmore
[email protected]This recipe is a keeper!
Uniquie Newsome
[email protected]I'm so glad I found this recipe! It's a healthy and delicious way to enjoy green beans.
Paul Anuwr
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Jan Gf
[email protected]I'm always looking for new ways to prepare vegetables and this recipe is a great addition to my repertoire.
Ellison Gooding
[email protected]This is a great recipe for a quick and easy side dish.
Juan Esparza
[email protected]I love how versatile this recipe is. I've used different types of beans and dressings and it always turns out great.
md mokttakim
[email protected]This recipe is easy to follow and the results are delicious.
Khan Marfani
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The beans were cooked perfectly and the dressing was so flavorful.
Cristyan Sanchez
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the unique flavor of the dressing.
Jason Franklin
[email protected]This is a great recipe for a healthy and flavorful side dish.
Edrine Monicah
[email protected]I was looking for a new way to prepare green beans and this recipe fit the bill perfectly. The beans were tender and flavorful and the dressing was a nice complement.
Lillian Chimwisha
[email protected]I love the simplicity of this recipe. It's easy to make and the results are delicious.
AsempaWeb
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Carol Shabangu
[email protected]Wow! I just made this dish and it was a hit with my family and friends! The green beans were cooked perfectly and the dressing was so flavorful.