DRIED APRICOT PIE
Make and share this Dried Apricot Pie recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 1h30m
Yield 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Place apricots, cranberries and raisins in a large saucepan; cover with water to a depth of 2 inches. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat and simmer 5 minutes. Drain and cool 15 minutes. Preheat oven to 350°F
- Combine egg and egg yolk, brown sugar, walnuts, butter, vanilla, cinnamon and salt. Stir in dried fruit mixture.
- Line pie plate with crust; pour in filling and smooth to the edges. Cut second crust into strips; form lattice over pie filling.
- Bake about 1 hour, or until browned and bubbly. Cool on a wire rack at least 1 hour before serving.
Nutrition Facts : Calories 651.1, Fat 32.5, SaturatedFat 11.8, Cholesterol 77.7, Sodium 327.2, Carbohydrate 89, Fiber 7.1, Sugar 59.2, Protein 6.7
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Santosh Thapa
[email protected]This pie is a must-try for any apricot lover. It's the perfect balance of sweet and tart.
Rajitha Amarasingha
[email protected]I love the combination of apricots and almonds in this pie. It's a unique and delicious dessert.
Ahmad Saadat
[email protected]This is the best apricot pie I've ever had. The filling is perfectly sweet and tart, and the crust is buttery and flaky.
Brody Lindsey
[email protected]I've made this pie several times and it's always a hit. The filling is so flavorful and the crust is always flaky.
Waseem Saheb
[email protected]This pie is a great way to use up leftover dried apricots. It's also a great dessert to serve at a party or potluck.
Ritu Bhuiyan
[email protected]I used fresh apricots from my tree and the pie was amazing! The flavor was out of this world.
Azam Naveed
[email protected]The filling was a little too runny for my taste, but the crust was perfect.
Aaa Bbb
[email protected]I'm not much of a baker, but this recipe was easy to follow and the pie turned out delicious. I'll definitely be making it again.
Zohaib Fiaz
[email protected]This pie was a hit at my potluck! Everyone loved the sweet and tangy filling.
TheDarkCKnight
[email protected]I followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more cinnamon to the filling.
Tuqeer Bajwa
[email protected]This apricot pie was a delightful treat! The filling was bursting with flavor and the crust was perfectly flaky. I'll definitely be making this again.