Make and share this Dried Herb Blend recipe from Food.com.
Provided by Gohogsgirl
Categories Free Of...
Time 10m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Combine, and store in an air-tight container.
- May use in salads, salad dressings, combined with olive oil as a marinade for chicken/fish/pork - anywhere!
- ENJOY!
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Kamran Sindhi
[email protected]I'm not a huge fan of this dried herb blend. I found it to be a bit too strong for my taste. I prefer to use fresh herbs whenever possible.
Bikru Thakur
[email protected]This is a great blend of herbs. I love the way it smells and tastes. I've used it in a variety of dishes, including soups, stews, and roasted vegetables.
kaya stroupe
[email protected]I've been using this dried herb blend for years. It's a great way to add flavor to my cooking. I love the combination of herbs and spices. It's also really easy to make.
betty valdes
[email protected]This is a great recipe for a dried herb blend. I love the combination of herbs and spices. It's perfect for adding flavor to any dish.
Ismaeel Sheikh
[email protected]I love this dried herb blend! It's so easy to make and it adds a delicious flavor to any dish. I've used it in everything from soups and stews to roasted vegetables and grilled chicken. It's a great way to add a pop of flavor without having to use a