DRUNKEN CRANBERRY CLOUD DESSERT
What to do with left over Cranberries...a dessert of course!
Provided by Deb Lund
Categories Other Salads
Time 20m
Number Of Ingredients 5
Steps:
- 1. Cream the cream cheese with sugar. Add Cointreau or Gran Marnier. Stir until incorporated.
- 2. Stir in about 1-2 cps of left over cranberry sauce, keep 1/2 cup of of cranberries on reserve.
- 3. Pour the mix into a bowl and fold in the whipped topping. fold in the remainder of the cranberry sauce so there will be a few whole cranberries floating around.
- 4. Keep refrigerated. Tart, sweet, delicious!
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sita pandey
[email protected]This is the perfect dessert to serve at a holiday party. It's festive and delicious.
SAHRIER AHMED
[email protected]I love that this dessert is made with fresh cranberries. It gives it such a vibrant flavor.
Krazie Jedi
[email protected]This dessert is perfect for a party. It's easy to make and it looks really impressive.
Surendra Bharati
[email protected]I wasn't sure what to expect from this dessert, but I was pleasantly surprised. It was so light and airy, and the cranberry sauce added a nice tartness.
carolyn baker
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. It's so delicious and unique.
NubbsYaBoi
[email protected]I've never made a cloud dessert before, but this one was a breeze. It was so light and fluffy, and the cranberry sauce was the perfect topping.
MD Joynal Hazari Hazari
[email protected]This dessert is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Bablu Islam
[email protected]I'm not a big fan of cranberries, but I really enjoyed this dessert. It was the perfect combination of sweet and tart.
N9ne Nation
[email protected]This is the best cranberry dessert I've ever had. It's so moist and flavorful.
Khurram shahab
[email protected]I made this dessert for my friends and they all raved about it. They couldn't believe how easy it was to make.
Amara Favourite
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious.
Ado Imran
[email protected]I had a hard time finding some of the ingredients for this dessert, but it was worth the effort. It turned out really delicious.
Millicent Mselema
[email protected]I found this dessert to be a bit too bland. It needed more flavor.
Alex Mess
[email protected]This dessert was a little too sweet for my taste, but I think that's just a personal preference. Overall, it was still a good dessert.
Rihanna Banfield
[email protected]I love how this dessert is both sweet and tart. It's the perfect balance of flavors.
Sofia Nazir
[email protected]This dessert is so easy to make and it looks so impressive. I'm definitely going to make it again for my next party.
Julian Quijada
[email protected]I've made this dessert several times and it always turns out great. It's a delicious and festive way to end a meal.
Nhlanhla Dlamini
[email protected]This is one of my favorite desserts. It's so easy to make and always a crowd-pleaser.
Manuel Sylvia
[email protected]I made this dessert for my family and they all loved it. It was the perfect ending to our holiday meal.
Suresh Jaisi
[email protected]This dessert was a hit at my party! Everyone loved the combination of sweet and tart flavors. It was also very easy to make, which is always a plus.