DUNDEE LAMB CHOPS

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DUNDEE LAMB CHOPS image

Categories     Lamb

Number Of Ingredients 9

Four leg of lamb chops
2.5 fluid ounces (75ml or five tablespoons) vinegar
Half teaspoon ground ginger
4 tablespoons marmalade - from Keiller's of Dundee to be authentic!
4 slices orange for garnish
2 ounces (60g or half stick) butter
2½ fluid ounces (75ml) water
Half teaspoon paprika
Salt and pepper

Steps:

  • You will need a frying pan with a heavy base and a close-fitting lid. First, brown the chops in the butter. Sprinkle the ginger, paprika, salt and pepper over the chops and add water and vinegar. Place a generous tablespoon of marmalade on the top of each chop. Bring to a slow simmer and cook for 45 minutes on a very low heat. If required, add a little extra water. Serve with a twist of orange on top of the chops and with boiled potatoes and fresh vegetables.

Alejandro Juarez
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These lamb chops were amazing! I will definitely be making this recipe again.


Abdulrazaq Abdulrazaq
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I love this recipe! The lamb chops are always so tender and juicy, and the sauce is delicious.


Davis Dc
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This recipe was easy to follow and the lamb chops turned out great! I will definitely be making this dish again.


Tahir Rajput
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I made this recipe for a dinner party and it was a huge hit! The lamb chops were cooked perfectly and the sauce was so flavorful.


Siham “SZChannel” Zeroual
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These lamb chops were delicious! I marinated them for a few hours before cooking, and they were so tender and flavorful. The sauce was also amazing.


Climax Johnson
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This recipe is a keeper! The lamb chops were fall-off-the-bone tender and the sauce was to die for. I will definitely be making this dish again and again.


Marichu Parongan
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I was a bit hesitant to try this recipe because I'm not a huge fan of lamb, but I'm so glad I did! The lamb chops were cooked perfectly and the sauce was divine.


Patricia Padilla
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These lamb chops were amazing! The marinade really tenderized the meat, and the sauce was the perfect combination of sweet and savory.


Nicole Deloria
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I've made this recipe several times now and it's always a winner. The lamb chops are always tender and juicy, and the sauce is flavorful and rich.


Cynthia Maria (CynLys amBitchis)
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This recipe was easy to follow and the lamb chops turned out great! I served them with mashed potatoes and green beans, and it was a hit with my family.


Tavion Shaw
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Absolutely delicious! The lamb chops were cooked perfectly, and the sauce was amazing. I will definitely be making this dish again.