DUTCH APPLE LOAF
Being of Dutch descent, I knew I had to try this recipe for a moist, fruity quick bread. It freezes well, so I often have a loaf on hand for church bazaars. -Gladys Meyer, Ottumwa, Iowa
Provided by Taste of Home
Time 1h10m
Yield 1 loaf (16 pieces).
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in buttermilk and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture. Fold in apples and walnuts. Pour into a greased 9x5-in. loaf pan., For topping, combine the sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter. , Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 243 calories, Fat 12g fat (6g saturated fat), Cholesterol 50mg cholesterol, Sodium 252mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
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Nehemiah Mbattang
[email protected]This looks like a great recipe. I'm going to have to try it soon.
Ajoy sarker
[email protected]I can't wait to try this recipe. It looks delicious!
Nita May
[email protected]This loaf is perfect for fall. It's the perfect way to warm up on a cold day.
Chandan Kumar kurmi
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this loaf without any problems.
Fortune Malete
[email protected]This is the best apple loaf recipe I've ever tried. It's easy to make and the results are always delicious.
Ivana Hernandez
[email protected]I've made this loaf several times and it's always a hit. It's the perfect dessert for any occasion.
Tre Tate
[email protected]This loaf is so moist and flavorful. I love the way the apples and cinnamon complement each other.
joyce zaaraoui
[email protected]I made this loaf for my friends and they all loved it. They said it was the best apple loaf they had ever tasted.
sylvia mccutchen
[email protected]This recipe is a keeper! I will definitely be making this loaf again and again.
Tayeb Ahmed
[email protected]I love the combination of apples and cinnamon in this loaf. It's the perfect fall treat.
marvelous Mavra .
[email protected]This loaf is perfect for breakfast, lunch, or dessert. It's also a great way to use up leftover apples.
Mabuyawe Mohadi
[email protected]I've tried many apple loaf recipes, but this one is by far the best. The cake is moist and flavorful, and the apples are perfectly tender.
Olayinka Oluwafikahyomhi
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Allan Emisiko Amukhoye
[email protected]I made this loaf for a bake sale and it was a huge success! Everyone loved it.
khuram zeshan
[email protected]This Dutch apple loaf was a hit with my family! The cake was moist and flavorful, and the apples were perfectly tender.